Overview
Part of the book series: Animal Cell Technology: Basic & Applied Aspects (ANICELLTECH, volume 13)
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Table of contents (87 papers)
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Functional Substances in Food and Natural Sources
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Animal Cells for In Vitro Assay
Keywords
About this book
This volume gives the readers a complete review of present state-of-the-art in Japan and other countries where this field is well advanced. The Proceedings will be useful for the cell biologists, biochemists, molecular biologists, immunologists, biochemical engineers and other disciplines related to animal cell culture, working in either academic environments or in industries of biotechnology and pharmacy.
Editors and Affiliations
Bibliographic Information
Book Title: Animal Cell Technology: Basic & Applied Aspects
Book Subtitle: Proceedings of the Fifteenth Annual Meeting of the Japanese Association for Animal Cell Technology (JAACT), Fuchu, Japan, November 11-15, 2002
Editors: Kazumi Yagasaki, Yutaka Miura, Makoto Hatori, Yoshihiro Nomura
Series Title: Animal Cell Technology: Basic & Applied Aspects
DOI: https://doi.org/10.1007/978-94-017-0726-8
Publisher: Springer Dordrecht
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eBook Packages: Springer Book Archive
Copyright Information: Springer Science+Business Media Dordrecht 2003
Hardcover ISBN: 978-1-4020-1970-8Published: 19 May 2004
Softcover ISBN: 978-90-481-6557-5Published: 15 December 2010
eBook ISBN: 978-94-017-0726-8Published: 27 November 2013
Edition Number: 1
Number of Pages: XIII, 518
Topics: Cell Biology, Animal Anatomy / Morphology / Histology, Biochemistry, general, Animal Biochemistry