Overview
- Editors:
-
-
Henry Daniell
-
Department of Microbiology and Molecular Biology, University of Central Florida, Orlando, USA
-
Christine Chase
-
Horticultural Sciences Department, University of Florida, Gainesville, USA
- Details not only basic concepts and current understanding of plant organelle genetics and molecular biology but focuses on the synergy between basic biology and biotechnology
Access this book
Other ways to access
Table of contents (24 chapters)
-
Organelle Biotechnology
-
-
- Karen Bohmert, Oliver P. Peoples, Kristi D. Snell
Pages 565-591
-
- Christine D. Chase, S. Gabay-Laughnan
Pages 593-621
-
-
- W. W. Guo, X. D. Cai, J. W. Grosser
Pages 635-659
About this book
We have taught plant molecular biology and biotechnology at the undergraduate and graduate level for over 20 years. In the past few decades, the field of plant organelle molecular biology and biotechnology has made immense strides. From the green revolution to golden rice, plant organelles have revolutionized agriculture. Given the exponential growth in research, the problem of finding appropriate textbooks for courses in plant biotechnology and molecular biology has become a major challenge. After years of handing out photocopies of various journal articles and reviews scattered through out the print and electronic media, a serendipitous meeting occurred at the 2002 IATPC World Congress held in Orlando, Florida. After my talk and evaluating several posters presented by investigators from my laboratory, Dr. Jacco Flipsen, Publishing Manager of Kluwer Publishers asked me whether I would consider editing a book on Plant Organelles. I accepted this challenge, after months of deliberations, primarily because I was unsuccessful in finding a text book in this area for many years. I signed the contract with Kluwer in March 2003 with a promise to deliver a camera-ready textbook on July 1, 2004. Given the short deadline and the complexity of the task, I quickly realized this task would need a co-editor. Dr. Christine Chase was the first scientist who came to my mind because of her expertise in plant mitochondria, and she readily agreed to work with me on this book.
Editors and Affiliations
-
Department of Microbiology and Molecular Biology, University of Central Florida, Orlando, USA
Henry Daniell
-
Horticultural Sciences Department, University of Florida, Gainesville, USA
Christine Chase