Overview
- Editors:
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John M. Walker
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John F. T. Spencer
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Planta Piloto de Procesos Industriales Microbiológicos (PROIMI)-CONICET, San Miguel de Tucumán, Argentina
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Alicia L. Ragout de Spencer
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Planta Piloto de Procesos Industriales Microbiológicos (PROIMI)-CONICET, San Miguel de Tucumán, Argentina
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Table of contents (38 protocols)
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Nuclei Acids, Recovery, and Determination
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- Christopher E. Bagwell, Charles R. Lovell
Pages 167-172
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- Anne-Marie Delort, Genevieve Gaudet, Evelyne Forano
Pages 173-188
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- Ana Gutiérrez, José C. del Río, Ángel T. Martínez
Pages 189-202
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- José Domingos Fontana, Juliana Adelmann, Mauricio Passos, Marcelo Maraschin, Cristina A. de Lacerda, Fernando Mauro Lanças
Pages 203-218
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- Luiz Pereira Ramos, José Domingos Fontana
Pages 219-233
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- Kazuya Watanabe, Natsuko Hamamura, Nobuo Kaku
Pages 235-242
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- Virginia H. Albarracín, Juliana M. Benito, Manuel Siñeriz Louis, María J. Amoroso, Carlos M. Abate
Pages 243-247
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- Liliana Villegas, María J. Amoroso, Lucía I. C. de Figueroa
Pages 249-256
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- Mónica M. Locascio, Rosalía Alesso, Vilma I. Morata, Silvia N. González
Pages 257-261
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- M. Carina Audisio, María C. Apella
Pages 263-267
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- Fabiana M. Saguir, María C. Manca de Nadra
Pages 269-273
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- Marta E. Farías, María C. Manca de Nadra
Pages 275-278
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- Claudia S. Benimeli, Adriana P. Chaile, María J. Amoroso
Pages 279-282
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- Fabio Vazquez, Martha Dina Vallejo Herrera, Lucía I. C. de Figueroa, María Eugenia Toro
Pages 283-297
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- Martha Dina Vallejo Herrera, María Eugenia Toro, Lucía I. C. de Figueroa, Fabio Vazquez
Pages 299-321
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- Paul W. Baker, Shigeaki Harayama
Pages 323-338
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- Carina Van Nieuwenhove, Silvia N. González, Alicia Bardón
Pages 353-356
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Reviews
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Front Matter
Pages 357-357
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- Charles W. Bacon, Dorothy M. Hinton
Pages 359-377
About this book
The methods included in Environmental Microbiology: Methods and Pro- cols can be placed in the categories “Communities and Biofilms,” “Fermented Milks,” “Recovery and Determination of Nucleic Acids,” and the review s- tion, containing chapters on the endophytic bacterium, Bacillus mojavensis, the engineering of bacteria to enhance their ability to carry out bioremediation of aromatic compounds, using the hemoglobin gene from a strain of Vitreoscilla 23 spp., and the use of chemical shift reagents and Na NMR to study sodium gradients in microorganisms, all of which should be of interest to investigators in these fields. The subjects treated within the different categories also cover a wide range, with methods ranging from those for the study of marine organisms, through those for the investigation of microorganisms occurring in ground waters, including subsurface ground waters, to other types of environmental waters, to as varied subjects as the biodiversity of yeasts found in northwest Argentina. The range of topics described in the Fermented Milks section is smaller, but significant for investigators in areas concerned with milk as an item of foods for infants, small children, and even adults.