This selection contains titles in Chemistry

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### Release Date

### Language

#### Essential NMR

**Available Formats:**
Softcover
eBook

#### Strigolactones - Biology and Applications

**Available Formats:**
Hardcover
eBook

#### Critical Dietetics and Critical Nutrition Studies

**Available Formats:**
Softcover
eBook

#### Principles of Food Chemistry

**Available Formats:**
Softcover
Hardcover
eBook

#### Conducting Polymers, Fundamentals and Applications

**Available Formats:**
Softcover
Hardcover
eBook

#### Chemical Reactions

**Available Formats:**
Softcover
Hardcover
eBook

#### Biotransformations in Organic Chemistry

**Available Formats:**
Softcover
Hardcover
eBook

#### A Step by Step Approach to the Modeling of Chemical Engineering Processes

**Available Formats:**
Softcover
Hardcover
eBook

#### Lessons on Caffeine, Cannabis & Co

**Available Formats:**
Book with w. online files/update
eBook

#### Food Law and Regulation for Non-Lawyers

**Available Formats:**
Softcover
Hardcover
eBook

#### ENZYMES: Catalysis, Kinetics and Mechanisms

**Available Formats:**
Hardcover
eBook

#### The Chemical Reactor from Laboratory to Industrial Plant

**Available Formats:**
Hardcover
eBook

#### Fundamentals of Food Process Engineering

**Available Formats:**
Hardcover
eBook

#### Introduction to Multivariate Calibration

**Available Formats:**
Hardcover
eBook

#### Reaction Kinetics: Exercises, Programs and Theorems

**Available Formats:**
Hardcover
eBook

#### Materials Chemistry

**Available Formats:**
Hardcover
eBook

#### Mechanism and Theory in Food Chemistry, Second Edition

**Available Formats:**
Softcover
Hardcover
eBook

#### Chemical Thermodynamics in Materials Science

**Available Formats:**
Hardcover
eBook

#### Computational Methods in Physics

**Available Formats:**
Hardcover
eBook

#### Exploring Protein Structure: Principles and Practice

**Available Formats:**
Book with w. online files/update
eBook