Overview
- Authors:
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Ho-Seong Han
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Seoul National University Bundang HospitalSeoul National University College of Medicine, Department of Surgery, Seoul, Korea (Republic of)
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Jai Young Cho
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Seoul National University Bundang HospitalSeoul National University College of Medicine, Department of Surgery, Seoul, Korea (Republic of)
Describes and illustrates the surgical procedures employed in laparoscopic anatomical liver resection
Explains the surgical technique for each type of resection based on the involved anatomical segment, section, and hemi-liver
Features more than 100 informative color illustrations
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Table of contents (18 chapters)
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- Ho-Seong Han, Jai Young Cho
Pages 1-4
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Basic Skills
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- Ho-Seong Han, Jai Young Cho
Pages 7-7
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- Ho-Seong Han, Jai Young Cho
Pages 9-10
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- Ho-Seong Han, Jai Young Cho
Pages 11-12
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- Ho-Seong Han, Jai Young Cho
Pages 13-13
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Specific Liver Resection
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- Ho-Seong Han, Jai Young Cho
Pages 17-20
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- Ho-Seong Han, Jai Young Cho
Pages 21-24
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- Ho-Seong Han, Jai Young Cho
Pages 25-26
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- Ho-Seong Han, Jai Young Cho
Pages 27-30
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- Ho-Seong Han, Jai Young Cho
Pages 31-34
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- Ho-Seong Han, Jai Young Cho
Pages 35-37
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- Ho-Seong Han, Jai Young Cho
Pages 39-43
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- Ho-Seong Han, Jai Young Cho
Pages 45-48
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- Ho-Seong Han, Jai Young Cho
Pages 49-53
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- Ho-Seong Han, Jai Young Cho
Pages 55-58
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- Ho-Seong Han, Jai Young Cho
Pages 59-61
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- Ho-Seong Han, Jai Young Cho
Pages 63-64
About this book
This atlas describes and illustrates in detail the surgical procedures employed in laparoscopic anatomical liver resection, according to tumor location. The surgical approach and techniques are explained for each type of laparoscopic liver resection based on the involved anatomical segment, section, and hemi-liver. Attention is also drawn to potential complications and the means of preventing and managing them. Beyond anatomical liver resection, guidance is provided on non-anatomical resections that do not pay regard to segmental, sectional, or lobar anatomy. The coverage is completed by the inclusion of useful information on instruments and energy devices as well as the basic skills required for laparoscopic liver resection. In presenting a clear practical approach to each laparoscopic anatomical major and minor resection, the Color Atlas of Laparoscopic Liver Resection will be an invaluable guide for trainees. In addition, it will equip more experienced surgeons with much useful information that will enable them to further improve their technique.
About the authors
Ho-Seong Han, MD, Seoul National University Bundang Hospital, Department of Surgery, Seoul National University College of Medicine, Seoul, South Korea
Jai Young Cho, MD, Seoul National University Bundang Hospital, Department of Surgery, Seoul National University College of Medicine, Seoul, South Korea