Overview
Provides a conceptual overview of the evolution of Chinese philosophy from its earliest beginnings to the end of the imperial era
Focuses a broad field – the history of Chinese philosophy – using the lens of key terms
All chapters are self-contained and can be read separately
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Table of contents (37 chapters)
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Front Matter
Keywords
About this book
Highlighting both central concepts and essential structures of Chinese philosophy, the book allows readers to view the history of Chinese philosophy from the perspective of the Chinese themselves. Offering content that is both academically rigorous and accessible for a wider audience, this book is an indispensable reference guide for all students of Chinese philosophy.
Authors and Affiliations
About the authors
Qinggang Bao is an Associate Professor at the Institute of Marxism and Traditional Chinese Culture Research Center. His main areas of research are Confucian philosophy, Daoist philosophy, and Wei-Jin neo-Daoism. He has authored the works Reflection and Reconstruction: Researches in Guo Xiang’s Commentaries to the Zhuangzi and Wandering Far and Unfettered Through the Ages: Zhuangzi, and has co-authored several books, including Classics of Traditional Chinese Philosophy, Ten Influential Classics of Chinese Culture and Ten Influential Philosophers of Chinese Culture (all in Chinese).
Bibliographic Information
Book Title: History of Chinese Philosophy Through Its Key Terms
Authors: Yueqing Wang, Qinggang Bao, Guoxing Guan
Translated by: Shuchen Xiang
DOI: https://doi.org/10.1007/978-981-15-2572-8
Publisher: Springer Singapore
eBook Packages: Religion and Philosophy, Philosophy and Religion (R0)
Copyright Information: Nanjing University Press 2020
Hardcover ISBN: 978-981-15-2571-1Published: 17 March 2020
Softcover ISBN: 978-981-15-2574-2Published: 17 March 2021
eBook ISBN: 978-981-15-2572-8Published: 16 March 2020
Edition Number: 1
Number of Pages: XII, 439
Number of Illustrations: 10 b/w illustrations
Topics: History of Philosophy, Non-Western Philosophy, History of China