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Modern Magnetic Resonance

Part 1: Applications in Chemistry, Biological and Marine Sciences, Part 2: Applications in Medical and Pharmaceutical Sciences, Part 3: Applications in Materials Science and Food Science

  • Book
  • © 2006

Overview

  • These volumes contain a unique collection of NMR, MRI, and ESR information
  • A uniquely comprehensive coverage of the wide-ranging applications of magnetic resonance today
  • The Editors and Contributors, internationally renowned scientists in their fields, come from over 20 countries, covering all continents
  • Unifies the diverse NMR applications for a complete yet detailed overview
  • Acquaints practitioners and theorists alike with the many applications outside their chosen fields to foster cross-fertilization of techniques and applications
  • Includes supplementary material: sn.pub/extras

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Table of contents (217 chapters)

  1. Applications in Chemistry

    1. Amyloids

    2. Chemical Shifts and Spin-Couplings

    3. Fibrous Proteins

    4. Field Gradient NMR

    5. Host-Guest Chemistry

Keywords

About this book

Modern Magnetic Resonance provides a unique and comprehensive resource on up-to-date uses and applications of magnetic resonance techniques in the sciences, including chemistry, biology, materials, food, medicine, pharmaceuticals and marine sciences.

The widespread appeal of MMR methods for revealing information at the molecular and microscopic levels is noted and examples are provided from the chemical and other sciences.

Until now, there has been no single publication that covers all the areas encompassed by "Modern Magnetic Resonance", by bringing together the various techniques and their applications in many scientific areas, the internationally renowned Editors have created a resource of broad appeal to the scientific community.

The book includes:

- High resolution solid and liquid state NMR

- Low resolution NMR

- Solution State NMR

- Magnetic Resonance Imaging

- Electron Spin Resonance

- Many applications taken from all of the chemical and related sciences

Editors and Affiliations

  • Royal Society of Chemistry, London, UK

    Graham A. Webb

About the editor

Graham A. Webb has been actively engaged in research involving many aspects of NMR for about 25 years both at University College London and the University of Surrey, where he became a Professor of Physical Chemistry. During this time he has authored more than 400 published primary research papers, given presentations at about 200 international conferences dealing with NMR and supervised about 70 Ph.D. theses. He has been Editor of Annual Reports on NMR since 1975; the latest Volume to appear is number 55. In addition, he has edited The Royal Society of Chemistry Specialist Periodical Reports on NMR since 1978; the latest Volume is number 35. Professor Webb has also organised the biennial international conferences on Applications of NMR in Food Science since 1984.

Bibliographic Information

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