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  • © 1960

Methoden zur Chemischen Analyse von Gummimischungen

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Table of contents (5 chapters)

  1. Front Matter

    Pages I-VIII
  2. Allgemeines

    • Horst E. Frey
    Pages 1-5
  3. Analyse von organischen Bestandteilen

    • Horst E. Frey
    Pages 59-120
  4. Verschiedenes

    • Horst E. Frey
    Pages 120-133
  5. Back Matter

    Pages 168-169

Bibliographic Information

  • Book Title: Methoden zur Chemischen Analyse von Gummimischungen

  • Authors: Horst E. Frey

  • DOI: https://doi.org/10.1007/978-3-662-12487-1

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag Berlin Heidelberg 1960

  • Softcover ISBN: 978-3-662-12488-8Published: 06 January 2013

  • eBook ISBN: 978-3-662-12487-1Published: 14 March 2013

  • Edition Number: 2

  • Number of Pages: VIII, 169

  • Number of Illustrations: 11 b/w illustrations

  • Topics: Chemistry/Food Science, general, Engineering, general

Buy it now

Buying options

eBook USD 44.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 59.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access