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  • © 1911

Biochemisches Handlexikon

II. Band Gummisubstanzen. Hemicellulosen. Pflanzenschleime. Pektinstoffe. Huminsubstanzen. Stärke. Dextrine. Inuline. Cellulosen. Glykogen. Die Einfachen Zuckerarten. Stickstoffhaltige Kohlenhydrate. Cyklosen. Glucoside

Editors:

  1. H. Altenburg

    1. Basel, Schweiz

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  2. I. Bang

    1. Lund, Schweden

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  3. K. Bartelt

    1. Peking, China

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  4. Fr. Baum

    1. Berlin, Deutschland

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  5. C. Brahm

    1. Berlin, Deutschland

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  6. W. Cramer

    1. Edinburgh, UK

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  7. K. Dieterich

    1. Helfenberg, Deutschland

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  8. R. Ditmar

    1. Graz, Österreich

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  9. M. Dohrn

    1. Berlin, Deutschland

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  10. H. Einbeck

    1. Berlin, Deutschland

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  11. H. Euler

    1. Stockholm, Schweden

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  12. E. St. Faust

    1. Würzburg, Deutschland

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  13. C. Funk

    1. Berlin, Deutschland

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  14. O. Fürth

    1. Wien, Österreich

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  15. O. Gerngross

    1. Berlin, Deutschland

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  16. V. Grafe

    1. Wien, Österreich

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  17. J. Helle

    1. Berlin, Deutschland

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  18. O. Hesse

    1. Feuerbach, Deutschland

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  19. K. Kautzsch

    1. Berlin, Deutschland

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  20. Fr. Knoop

    1. Freiburg i. B., Deutschland

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  21. R. Kobert

    1. Rostock, Deutschland

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  22. J. Lundberg

    1. Stockholm, Schweden

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  23. O. Neubauer

    1. München, Deutschland

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  24. C. Neuberg

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  25. M. Nierenstein

    1. Bristol, UK

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  26. O. A. Oesterle

    1. Bern, Schweiz

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  27. Th. B. Osborne

    1. New Haven, USA

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  28. L. Pincussohn

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  29. H. Pringsheim

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  30. K. Raske

    1. Berlin, Deutschland

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  31. B. Reinbold

    1. Kolozsvár, Rumänien

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  32. Br. Rewald

    1. Berlin, Deutschland

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  33. A. Rollett

    1. Berlin, Deutschland

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  34. P. Rona

    1. Berlin, Deutschland

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  35. H. Rupe

    1. Basel, Schweiz

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  36. Fr. Samuely

    1. Freiburg i. B., Deutschland

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  37. H. Scheibler

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  38. J. Schmid

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  39. J. Schmidt

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  40. E. Schmitz

    1. Frankfurt a. M., Deutschland

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  41. M. Siegfried

    1. Leipzig, Deutschland

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  42. E. Strauss

    1. Frankfurt a. M., Deutschland

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  43. A. Thiele

    1. Berlin, Deutschland

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  44. G. Trier

    1. Zürich, Schweiz

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  45. W. Weichardt

    1. Erlangen, Deutschland

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  46. R. Willstätter

    1. Zürich, Schweiz

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  47. A. Windaus

    1. Freiburg i. B., Deutschland

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  48. E. Winterstein

    1. Zürich, Schweiz

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  49. Ed. Witte

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  50. G. Zemplén

    1. Selmeczbánya, Ungarn

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  51. E. Zunz

    1. Brüssel, Belgien

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  52. Emil Abderhalden

    1. Institutes der Tierärztlichen Hochschule in Berlin, Deutschland

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Table of contents (7 chapters)

  1. Front Matter

    Pages I-V
    PDF

  4. Glykogen

    • Carl Neuberg, Bruno Rewald
    Pages 255-264

  5. Die einfachen Zuckerarten

    • Carl Neuberg, Bruno Rewald
    Pages 265-526

  6. Stickstoffhaltige Kohlenhydrate

    • Géza Zemplén
    Pages 527-550

  7. Die Cyclosen

    • Viktor Gräfe
    Pages 551-577

  8. Glucoside

    • H. Euler, J. Lundberg
    Pages 578-722

  9. Back Matter

    Pages 723-729
    PDF
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About this book

Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind. Der Verlag stellt mit diesem Archiv Quellen für die historische wie auch die disziplingeschichtliche Forschung zur Verfügung, die jeweils im historischen Kontext betrachtet werden müssen. Dieser Titel erschien in der Zeit vor 1945 und wird daher in seiner zeittypischen politisch-ideologischen Ausrichtung vom Verlag nicht beworben.
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Keywords

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Editors and Affiliations

  • Basel, Schweiz

    H. Altenburg, H. Rupe

  • Lund, Schweden

    I. Bang

  • Peking, China

    K. Bartelt

  • Berlin, Deutschland

    Fr. Baum, C. Brahm, M. Dohrn, H. Einbeck, C. Funk, O. Gerngross, J. Helle, K. Kautzsch, C. Neuberg, L. Pincussohn, H. Pringsheim, K. Raske, Br. Rewald, A. Rollett, P. Rona, H. Scheibler, A. Thiele, Ed. Witte

  • Edinburgh, UK

    W. Cramer

  • Helfenberg, Deutschland

    K. Dieterich

  • Graz, Österreich

    R. Ditmar

  • Stockholm, Schweden

    H. Euler, J. Lundberg

  • Würzburg, Deutschland

    E. St. Faust

  • Wien, Österreich

    O. Fürth, V. Grafe

  • Feuerbach, Deutschland

    O. Hesse

  • Freiburg i. B., Deutschland

    Fr. Knoop, Fr. Samuely, A. Windaus

  • Rostock, Deutschland

    R. Kobert

  • München, Deutschland

    O. Neubauer

  • Bristol, UK

    M. Nierenstein

  • Bern, Schweiz

    O. A. Oesterle

  • New Haven, USA

    Th. B. Osborne

  • Kolozsvár, Rumänien

    B. Reinbold

  • Breslau, Deutschland

    J. Schmid

  • Stuttgart, Deutschland

    J. Schmidt

  • Frankfurt a. M., Deutschland

    E. Schmitz, E. Strauss

  • Leipzig, Deutschland

    M. Siegfried

  • Zürich, Schweiz

    G. Trier, R. Willstätter, E. Winterstein

  • Erlangen, Deutschland

    W. Weichardt

  • Selmeczbánya, Ungarn

    G. Zemplén

  • Brüssel, Belgien

    E. Zunz

  • Institutes der Tierärztlichen Hochschule in Berlin, Deutschland

    Emil Abderhalden

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Bibliographic Information

  • Book Title: Biochemisches Handlexikon

  • Book Subtitle: II. Band Gummisubstanzen. Hemicellulosen. Pflanzenschleime. Pektinstoffe. Huminsubstanzen. Stärke. Dextrine. Inuline. Cellulosen. Glykogen. Die Einfachen Zuckerarten. Stickstoffhaltige Kohlenhydrate. Cyklosen. Glucoside

  • Editors: H. Altenburg, I. Bang, K. Bartelt, Fr. Baum, C. Brahm, W. Cramer, K. Dieterich, R. Ditmar, M. Dohrn, H. Einbeck, H. Euler, E. St. Faust, C. Funk, O. Fürth, O. Gerngross, V. Grafe, J. Helle, O. Hesse, K. Kautzsch, Fr. Knoop, R. Kobert, J. Lundberg, O. Neubauer, C. Neuberg, M. Nierenstein, O. A. Oesterle, Th. B. Osborne, L. Pincussohn, H. Pringsheim, K. Raske, B. Reinbold, Br. Rewald, A. Rollett, P. Rona, H. Rupe, Fr. Samuely, H. Scheibler, J. Schmid, J. Schmidt, E. Schmitz, M. Siegfried, E. Strauss, A. Thiele, G. Trier, W. Weichardt, R. Willstätter, A. Windaus, E. Winterstein, Ed. Witte, G. Zemplén, E. Zunz, … Emil Abderhalden

  • DOI: https://doi.org/10.1007/978-3-642-90819-4

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Verlag Von Julius Springer Berlin 1911

  • Softcover ISBN: 978-3-642-88964-6Published: 01 January 1911

  • eBook ISBN: 978-3-642-90819-4Published: 08 March 2013

  • Edition Number: 1

  • Number of Pages: VI, 730

  • Topics: Life Sciences, general

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Buy it now

eBook USD 49.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 84.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

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