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  • © 1969

Enzyme Handbook

Volume I

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Table of contents (3 chapters)

  1. Front Matter

    Pages I-XI
  2. Introduction

    • Thomas E. Barman
    Pages 1-15
  3. Key to Numbering and Classification of Enzymes

    • Thomas E. Barman
    Pages 16-20
  4. Enzyme Data

    • Thomas E. Barman
    Pages 21-499

About this book

I t is a pleasure to write a few lines to welcome this labour of Iove. I t is always dangeraus to draw sharp divisions between the interests of different scientists. However, in the present stage of progress in enzymology, there are those who are primarily interested in the molecular mechanisms of the reactions of a few selected enzymes, while others are involved in the grand scheme of the chemical metabolism of cells or whole organisms. Fortunately Dr. Barman has had experience in both the molecular and the metabolic aspects of enzymology. He therefore knows the require­ ments of research workers interested in enzymes from many different points of view. It would be foolish to hope that a handbook of this kind will provide all the information about enzymes which different specialists would wish to find. The author has attempted to help users in the following way. If one Iooks up a particular enzyme one will find all the basic data and a very good Iist of references for more specialized information. Apart from selection of the type of information provided, the author's judgement on the reliability of data is, of course, of critical importance in a handbook. If contradicting published information about some property of an enzyme has to be sorted out, it is often neither possible to teil the whole story nor to give an objective judgement.

Bibliographic Information

  • Book Title: Enzyme Handbook

  • Book Subtitle: Volume I

  • Authors: Thomas E. Barman

  • DOI: https://doi.org/10.1007/978-3-642-86602-9

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag Berlin Heidelberg 1969

  • Softcover ISBN: 978-3-642-86604-3Published: 15 April 2014

  • eBook ISBN: 978-3-642-86602-9Published: 09 November 2013

  • Edition Number: 1

  • Number of Pages: XI, 499

  • Number of Illustrations: 1 b/w illustrations

  • Topics: Biochemistry, general, Analytical Chemistry, Organic Chemistry

Buy it now

Buying options

eBook USD 39.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 54.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access