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Biological Effects of Dietary Restriction

  • Conference proceedings
  • © 1991

Overview

Part of the book series: ILSI Monographs (ILSI MONOGRAPHS)

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Table of contents (28 papers)

  1. Feeding Regimens and Diets

  2. Effects of Dietary Restriction on Toxicological Endpoints

  3. Effects and Mechanisms of Dietary Restriction: Physiological Consequences

Keywords

About this book

How does dietary restriction affect the physiological and biochemical state of laboratory animals? How will the present conclusions affect further research? What are the implications for human health and safety assessment? These are the main questions asked in this book by leading international researchers. After a first look at feeding regimens and diets of laboratory animals, the book elaborates on a variety of age-associated toxicological and pathological endpoints including tumor development. The following sections detail the underlying mechanisms which may induce the broad spectrum of physiological and biochemical changes. This summary of current multidisciplinary research will enhance understanding of the practical applications and implications of dietary restriction.

Editors and Affiliations

  • USA

    Lawrence Fishbein

Bibliographic Information

  • Book Title: Biological Effects of Dietary Restriction

  • Editors: Lawrence Fishbein

  • Series Title: ILSI Monographs

  • DOI: https://doi.org/10.1007/978-3-642-58181-6

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag Berlin Heidelberg 1991

  • Hardcover ISBN: 978-3-540-52294-2Published: 28 June 1991

  • Softcover ISBN: 978-3-642-63494-9Published: 18 October 2012

  • eBook ISBN: 978-3-642-58181-6Published: 06 December 2012

  • Edition Number: 1

  • Number of Pages: XVI, 354

  • Topics: Pharmacology/Toxicology, Pathology, Biochemistry, general

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