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ILSI Monographs

Biological Effects of Dietary Restriction

Editors: Fishbein, Lawrence (Ed.)

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About this book

How does dietary restriction affect the physiological and biochemical state of laboratory animals? How will the present conclusions affect further research? What are the implications for human health and safety assessment? These are the main questions asked in this book by leading international researchers. After a first look at feeding regimens and diets of laboratory animals, the book elaborates on a variety of age-associated toxicological and pathological endpoints including tumor development. The following sections detail the underlying mechanisms which may induce the broad spectrum of physiological and biochemical changes. This summary of current multidisciplinary research will enhance understanding of the practical applications and implications of dietary restriction.

Table of contents (28 chapters)

Table of contents (28 chapters)

Buy this book

eBook $59.99
price for USA in USD
  • ISBN 978-3-642-58181-6
  • Digitally watermarked, DRM-free
  • Included format: PDF
  • ebooks can be used on all reading devices
  • Immediate eBook download after purchase
Softcover $79.99
price for USA in USD
  • ISBN 978-3-642-63494-9
  • Free shipping for individuals worldwide. COVID-19 shipping restrictions apply.
  • Immediate ebook access, if available*, with your print order
  • Usually ready to be dispatched within 3 to 5 business days.
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Bibliographic Information

Bibliographic Information
Book Title
Biological Effects of Dietary Restriction
Editors
  • Lawrence Fishbein
Series Title
ILSI Monographs
Copyright
1991
Publisher
Springer-Verlag Berlin Heidelberg
Copyright Holder
Springer-Verlag Berlin Heidelberg
eBook ISBN
978-3-642-58181-6
DOI
10.1007/978-3-642-58181-6
Softcover ISBN
978-3-642-63494-9
Edition Number
1
Number of Pages
XVI, 354
Topics

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