Overview
- Highest Impact Factor of all journals ranked by ISI within Polymer Science
- Short and concise reports on physics and chemistry of polymers, each written by the world renowned experts
- Still valid and useful after 5 or 10 years
- The electronic version is available free of charge for standing order customers at: springeronline.com/series/12/
Part of the book series: Advances in Polymer Science (POLYMER, volume 186)
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Table of contents (5 chapters)
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Front Matter
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Back Matter
Keywords
Reviews
From the reviews:
"This book contains five chapters, which are well written and should be of use to both nonexpert and expert readers. … The chapters are fairly up-to-date with references to papers published in 2004, and the abbreviations and terminology within are clearly defined making these chapters quite readable for researchers interested in undertaking their first studies on these important polysaccharides. … In summary, this book should be useful to scientists and engineers working with polysaccharides … ." (Robert J. Linhardt, Journal of the American Chemical Society, Vol. 128 (18), 2006)
Bibliographic Information
Book Title: Polysaccharides I
Book Subtitle: Structure, Characterisation and Use
Editors: Thomas Heinze
Series Title: Advances in Polymer Science
DOI: https://doi.org/10.1007/b136812
Publisher: Springer Berlin, Heidelberg
eBook Packages: Chemistry and Materials Science, Chemistry and Material Science (R0)
Copyright Information: Springer-Verlag Berlin Heidelberg 2005
Hardcover ISBN: 978-3-540-26112-4Published: 02 November 2005
Softcover ISBN: 978-3-642-06553-8Published: 12 February 2010
eBook ISBN: 978-3-540-31583-4Published: 30 August 2005
Series ISSN: 0065-3195
Series E-ISSN: 1436-5030
Edition Number: 1
Number of Pages: XII, 282
Topics: Polymer Sciences, Biochemistry, general, Organic Chemistry, Analytical Chemistry