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Lebensmittel — mit allen Sinnen prüfen!

Qualität Aromastoffe Geschmack Sensorik

Authors: Fricker, A.

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eBook $49.99
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  • ISBN 978-3-642-82325-1
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  • Included format: PDF
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  • Immediate eBook download after purchase
Softcover $59.99
price for USA in USD
  • ISBN 978-3-540-13636-1
  • Free shipping for individuals worldwide
  • Usually dispatched within 3 to 5 business days.

Table of contents (6 chapters)

Table of contents (6 chapters)

Buy this book

eBook $49.99
price for USA in USD (gross)
  • ISBN 978-3-642-82325-1
  • Digitally watermarked, DRM-free
  • Included format: PDF
  • ebooks can be used on all reading devices
  • Immediate eBook download after purchase
Softcover $59.99
price for USA in USD
  • ISBN 978-3-540-13636-1
  • Free shipping for individuals worldwide
  • Usually dispatched within 3 to 5 business days.
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Bibliographic Information

Bibliographic Information
Book Title
Lebensmittel — mit allen Sinnen prüfen!
Book Subtitle
Qualität Aromastoffe Geschmack Sensorik
Authors
Copyright
1984
Publisher
Springer-Verlag Berlin Heidelberg
Copyright Holder
Springer-Verlag Berlin Heidelberg
eBook ISBN
978-3-642-82325-1
DOI
10.1007/978-3-642-82325-1
Softcover ISBN
978-3-540-13636-1
Edition Number
1
Number of Pages
X, 170
Number of Illustrations
11 b/w illustrations
Topics