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Sustainable Goat Production in Adverse Environments: Volume I

Welfare, Health and Breeding

  • Summarizes trends and challenges of sustainable goat meat and milk production
  • Elaborates on health and welfare including environmental stressors
  • Describes genetic biodiversity and breed conservation methods

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Table of contents (29 chapters)

  1. Front Matter

    Pages i-xxix
  2. Sustainability and Socio-economic Aspects in Goat Production

    1. Front Matter

      Pages 13-13
    2. Sustainability of Local Goat Genetic Resources in the Mediterranean Region

      • Dehouegnon Jerry Agossou, Nazan Koluman (Darcan)
      Pages 15-29
    3. Socio-Economic Aspects of Goat Farming in Arid Environments. The Example of Turkey

      • Ufuk Gültekin, Osman Torun, Nazan Koluman (Darcan)
      Pages 59-68
  3. Reproductive Strategies and Genetic Improvement

    1. Front Matter

      Pages 69-69
    2. Reproductive Strategies for Goat Production in Adverse Environments

      • Alejo Menchaca, Rodolfo Ungerfeld
      Pages 71-88
    3. Using Socio-Sexual Stimulations for Sustainable Goat Production Under Subtropical Latitudes

      • José A. Delgadillo, Philippe Chemineau, Matthieu Keller
      Pages 89-99
    4. Threatened Goat Breeds from the Tropics: The Impact of Crossbreeding with Foreign Goats

      • Maria N. Ribeiro, Laura Leandro da Rocha, Francisco F. Ramos de Carvalho, Roberto G. Costa, Janaína K. Gomes Arandas, Neila L. Ribeiro
      Pages 101-110
    5. Genetic Improvement of Local Goats

      • Nuno Carolino, António Vicente, Inês Carolino
      Pages 111-134
  4. Goat Nutrition, Nutritional Disorders and Meat Quality

    1. Front Matter

      Pages 135-135
    2. Murciano-Granadina Goat Nutrition Including Local Feed Resources

      • Eduarda Molina-Alcaide, Manuel Romero-Huelva
      Pages 137-154
    3. Synergies Between Goat Grazing and Shrub Biomass in Mountain Areas

      • Duarte Marques, Marco Fachada, Hélder Viana
      Pages 155-175
    4. Nutritional and Metabolic Disorders in Dairy Goats

      • João Simões, Carlos Gutiérrez
      Pages 177-194
  5. Health Management and Public Health

    1. Front Matter

      Pages 211-211
    2. Health and Welfare of Indigenous Goat Breeds from Dairy Farms in Greece

      • Athanasios I. Gelasakis, Georgios E. Valergakis, Georgios Arsenos
      Pages 223-246
    3. Diagnosis of Mycobacteriosis in Goats: Tuberculosis and Paratuberculosis

      • Hélder Quintas, Isabel Pires, Justina Prada, Maria da Conceição Fontes, Ana Cláudia Coelho
      Pages 247-266

About this book

This book explores the current trends and challenges of sustainable goat meat and milk production in different global contexts, providing valuable insights into this industry in adverse environments like mountain, semiarid and arid regions. It also includes contributions from international experts discussing goat reproduction, genetic diversity and improvement, as well topics such as animal health, welfare, socioeconomic aspects, and many other issues regarding the environmentally friendly and economically viable exploitation of goats. 

This is a highly informative book providing scientific insight for readers with an interest in sustainable agriculture and socio-economic aspects, as well as goat breed conservation, genetic diversity, and veterinary care. These subjects are complemented in a second volume providing a detailed description of more than 40 indigenous goat breeds and several ecotypes found in Asia, Africa, Europe, and America.

Reviews

“The book will be very useful for everyone working with goats. ... Definitely, a well-worth addition to an establishment’s library for the benefit of all those working with goats.” (G.C. Fthenakis, Small Ruminant Research, 2018)

Editors and Affiliations

  • Department of Veterinary Sciences, University of Trás-os-Montes and Alto Douro, Vila Real, Portugal

    João Simões

  • Research Institute of Biomedical and Health Sciences, University of Las Palmas de Gran Canaria, Las Palmas, Canary Islands, Spain

    Carlos Gutiérrez

About the editors

João Simões

Born in 1967 in Portugal and son of small farmers, João Simões soon developed an affinity for agriculture and livestock that was to shape his professional life and career. From 1993, as a DVM he mainly worked in large-animal clinics. Simultaneously, he joined the Portuguese academy as a professor at the School of Veterinary Sciences, University of Trás-os-Montes e Alto Douro. His academic research is focused on goat reproduction, and he obtained his PhD degree in Veterinary Science on the subject in 2004. He has written numerous scientific and technical publications in collaboration with veterinary students, producers and national agricultural associations. He lives with his wife and two small children in the mountain region of northeast Portugal.

Carlos Gutiérrez 

Carlos Gutiérrez received the DVM in 1986, Diploma in Public Health in 1988, PhD in 1995, M.Sc. in 2003, and Diplom ECSRHM in 2013. Currently, he is a professor atthe School of Veterinary Sciences, University of Las Palmas de Gran Canaria, Spain, and Head of the Large Animal Unit, Teaching Veterinary Hospital. He is particularly interested in tropical animal diseases (trypanosomosis in particular), zoonosis and metabolic diseases affecting dairy goats.

Bibliographic Information

  • Book Title: Sustainable Goat Production in Adverse Environments: Volume I

  • Book Subtitle: Welfare, Health and Breeding

  • Editors: João Simões, Carlos Gutiérrez

  • DOI: https://doi.org/10.1007/978-3-319-71855-2

  • Publisher: Springer Cham

  • eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)

  • Copyright Information: Springer International Publishing AG 2017

  • Hardcover ISBN: 978-3-319-71854-5Published: 26 January 2018

  • Softcover ISBN: 978-3-319-89110-1Published: 06 June 2019

  • eBook ISBN: 978-3-319-71855-2Published: 11 January 2018

  • Edition Number: 1

  • Number of Pages: XXIX, 539

  • Number of Illustrations: 19 b/w illustrations, 74 illustrations in colour

  • Topics: Agriculture, Veterinary Medicine/Veterinary Science, Vertebrates, Animal Physiology, Biodiversity

Buy it now

Buying options

eBook USD 169.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 249.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book USD 219.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access