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Vegetable Fats and Oils

Authors: Krist, Sabine

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  • Extensively researched reference book
  • Systematically presents both known and exotic vegetable oils 
  • Offers a comprehensive bibliography
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eBook $169.00
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  • ISBN 978-3-030-30314-3
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Hardcover $219.99
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  • ISBN 978-3-030-30313-6
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About this book

This encyclopedia scientifically describes 121 vegetable oils and fats. In addition to conventional oils, the book also covers lesser-known oils such as Amaranth, Chia, prickly pear, and quinoa. Author pays particular attention to root plants, extraction, and the ingredients included in information nutritionally relevant to fatty acid patterns. Applications in pharmacology, medicine, cosmetics and technology, as well as possible adverse effects, are discussed. The thoroughly researched reference book includes detailed descriptions along with the latest research results and methods.

About the authors

Univ.-Prof. Mag.pharm. Dr.rer.nat. Dr.phil. Sabine Krist studied pharmacy at the University of Vienna. After her doctoral studies in the natural sciences and in philosophy, she qualified as a professor in the subject of pharmaceutical chemistry at the University of Vienna in 2010. Since 2016, she holds the chair of Medicinal Chemistry at the Sigmund Freud University of Vienna, Austria.

Main research areas: Volatile compounds in pharmaceutical/medicinal chemistry and analytical chemistry (device-related, Sensory science); science awards: Award of the Kardinal Innitzer-Foundation (2009), Czedik-Eysenberg-Award of the Austrian Chemical Society (2010), Young Investigator Award of the Faculty of Life Sciences/University of Vienna (2010), Honorary Prize of the Dr. Maria Schaumayer-Foundation (2012), Science Award of the Country Lower Austria (2015).

Sabine Krist has written numerous professional articles and the books “Die Erforschung der chemischen Sinne” (Lang, Vienna 2006) and “Volatile Compounds” (Lang, Vienna 2011).

Table of contents (122 chapters)

Table of contents (122 chapters)

Buy this book

eBook $169.00
price for USA in USD (gross)
  • ISBN 978-3-030-30314-3
  • Digitally watermarked, DRM-free
  • Included format: EPUB, PDF
  • ebooks can be used on all reading devices
  • Immediate eBook download after purchase
Hardcover $219.99
price for USA in USD
  • ISBN 978-3-030-30313-6
  • Free shipping for individuals worldwide
  • Immediate ebook access, if available*, with your print order
  • Usually dispatched within 3 to 5 business days.
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Bibliographic Information

Bibliographic Information
Book Title
Vegetable Fats and Oils
Authors
Translated by
Bauer, B.
Copyright
2020
Publisher
Springer International Publishing
Copyright Holder
Springer Nature Switzerland AG
eBook ISBN
978-3-030-30314-3
DOI
10.1007/978-3-030-30314-3
Hardcover ISBN
978-3-030-30313-6
Edition Number
1
Number of Pages
XIII, 832
Number of Illustrations
2 b/w illustrations, 89 illustrations in colour
Topics

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