Climate-Smart Food
Authors: Reay, Dave
Free Preview- Discusses the challenges of food security in the 21st century
- Compares how climate smart different types of food are
- Challenges readers to think about their own food and how they get it
- This is an Open Access title
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- About this book
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This open access book asks just how climate-smart our food really is. It follows an average day's worth of food and drink to see where it comes from, how far it travels, and the carbon price we all pay for it. From our breakfast tea and toast, through breaktime chocolate bar, to take-away supper, Dave Reay explores the weather extremes the world’s farmers are already dealing with, and what new threats climate change will bring. Readers will encounter heat waves and hurricanes, wildfires and deadly toxins, as well as some truly climate-smart solutions. In every case there are responses that could cut emissions while boosting resilience and livelihoods. Ultimately we are all in this together, our decisions on what food we buy and how we consume it send life-changing ripples right through the global web that is our food supply.
As we face a future of 10 billion mouths to feed in a rapidly changing climate, it’s time to get to know our farmers and herders, our vintners and fisherfolk, a whole lot better. - About the authors
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Dave Reay is Professor of Carbon Management at the University of Edinburgh, UK. He has studied climate change for over 20 years, from warming impacts in the Southern Ocean, through carbon fluxes in forests, to greenhouse gas emissions from wetlands and agriculture. In 2018 he received the Chancellor’s Award for Teaching for his work in climate change education. His latest project involves managing a large area of coastal land in Scotland to regrow native tree species and trap a lifetime’s carbon.
- Reviews
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- Table of contents (15 chapters)
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Introduction
Pages 1-6
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Climate-Smart Orange Juice
Pages 9-19
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Climate-Smart Bread
Pages 21-34
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Climate-Smart Tea
Pages 35-47
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Climate-Smart Milk
Pages 49-66
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Table of contents (15 chapters)
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Bibliographic Information
- Bibliographic Information
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- Book Title
- Climate-Smart Food
- Authors
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- Dave Reay
- Copyright
- 2019
- Publisher
- Palgrave Pivot
- Copyright Holder
- The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerland AG
- eBook ISBN
- 978-3-030-18206-9
- DOI
- 10.1007/978-3-030-18206-9
- Hardcover ISBN
- 978-3-030-18205-2
- Edition Number
- 1
- Number of Pages
- XIV, 201
- Number of Illustrations
- 16 illustrations in colour
- Topics
