Editors:
Revised and updated new edition
Provides tips on identifying the wrong answers
Presents a realistic approach to preparing for the exam
Includes supplementary material: sn.pub/extras
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Table of contents (17 chapters)
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Front Matter
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Back Matter
About this book
Edited by Dr. Marc Neff, Passing the General Surgery Oral Board Exam, Second Edition helps candidates prepare for the General Surgery Oral Board Exam in a different way than other review books. In addition to covering concepts frequently addressed on the test, the review also alerts you to "common curveballs" and "strikeouts"– the unexpected problems or seemingly benign actions (or inactions) that could result in a missed diagnosis or misdiagnosis, and thus result in failure to pass the exam. Fully updated and expanded to reflect the many changes in standards of care, this unique study guide is the first to expose the potential traps and pitfalls of the exam by providing examples of how the questions may be asked and what not to say in response.
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Designed to be used in conjunction with medical textbooks and other study guides, Passing the General Surgery Oral Board Exam, Second Edition prepares candidates to think on their feet and answer exam questions confidently and accurately. It is an essential guide for surgical residents, fellows across the surgical subspecialties, and practicing surgeons who are board eligible.
Editors and Affiliations
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Minimally Invasive and Bariatric Surgeon, Cherry Hill, USA
Marc A. Neff
About the editor
Marc A. Neff, MD, FACS
Kennedy University Hospital, Bariatric Surgery Program, Cherry Hill, NJ, USA
Bibliographic Information
Book Title: Passing the General Surgery Oral Board Exam
Editors: Marc A. Neff
DOI: https://doi.org/10.1007/978-1-4614-7663-4
Publisher: Springer New York, NY
eBook Packages: Medicine, Medicine (R0)
Copyright Information: Springer Science+Business Media New York 2014
Softcover ISBN: 978-1-4614-7662-7Published: 20 August 2013
eBook ISBN: 978-1-4614-7663-4Published: 20 August 2013
Edition Number: 2
Number of Pages: XIII, 153
Topics: Surgery, General Surgery