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The Vulnerable Brain and Environmental Risks

Volume 2: Toxins in Food

Editors: Isaacson, R.L., Jensen, K.F. (Eds.)

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  • ISBN 978-1-4615-3330-6
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About this book

Contributors to this second volume discuss metal and toxicant toxicity, their environmental sources and methods of action, and their regulation by courts and agencies.

Table of contents (17 chapters)

Table of contents (17 chapters)
  • Methylmercury Neurotoxicity and Its Uptake Across the Blood — Brain Barrier

    Pages 3-17

    Aschner, Michael (et al.)

  • The Neurotoxicity of Methylmercury in the Developing Nervous System

    Pages 19-34

    O’Kusky, John R.

  • Intestinal Absorption of Aluminum

    Pages 35-47

    Voet, Gijsbert B.

  • Aluminum Ingestion

    Pages 49-60

    McLachlan, D. R. (et al.)

  • The Concept of Direct and Indirect Neurotoxicity and the Concept of Toxic Metal/Essential Element Interactions as a Common Biomechanism Underlying Metal Toxicity

    Pages 61-82

    Chang, Louis W.

Buy this book

eBook $59.99
price for USA in USD (gross)
  • ISBN 978-1-4615-3330-6
  • Digitally watermarked, DRM-free
  • Included format: PDF
  • ebooks can be used on all reading devices
  • Immediate eBook download after purchase
Softcover $79.99
price for USA in USD
  • ISBN 978-1-4613-6467-2
  • Free shipping for individuals worldwide
  • Usually dispatched within 3 to 5 business days.
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Bibliographic Information

Bibliographic Information
Book Title
The Vulnerable Brain and Environmental Risks
Book Subtitle
Volume 2: Toxins in Food
Editors
  • R.L. Isaacson
  • K.F. Jensen
Copyright
1992
Publisher
Springer US
Copyright Holder
Plenum Press, New York
eBook ISBN
978-1-4615-3330-6
DOI
10.1007/978-1-4615-3330-6
Softcover ISBN
978-1-4613-6467-2
Edition Number
1
Number of Pages
XXIV, 332
Topics