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  • © 2002

Biotechnology in Animal Husbandry

Part of the book series: Focus on Biotechnology (FOBI, volume 5)

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Table of contents (19 chapters)

  1. Front Matter

    Pages i-13
  2. Implication of a Structural Motif in the Instability of a Toxic Protein: The Prion

    • Lins L., Charloteaux B., Thomas A., Brasseur R.
    Pages 15-32
  3. Marker Genes in Farm Animals

    • Parmentier I., Portetelle D., Bertozzi C., Haezebroeck V., Pirard M., Renaville R.
    Pages 47-64
  4. Recombinant Growth Hormone: Potential Interest and Risks of its Use in Bovine Milk Production

    • Chilliard Y., Lerondelle C., Disenhaus C., Mouchet C, Paris A.
    Pages 65-97
  5. Is-It Possible to Detect Bovine Treated with BST?

    • Bertozzi C., Portetelle D., Pirard M., Parmentier I., Haezebroeck V., Renaville R.
    Pages 99-110
  6. Biology and Actions of Somatotropin in the Pig

    • Louveau I., Bonneau M.
    Pages 111-131
  7. Anti-Adipocyte Monoclonal Antibodies: A New Technology for Regulating Adipose Conversion

    • Remacle C., Clercq L., Mourot J., Boone C.
    Pages 159-167
  8. Immunocastration of Farm Animals

    • Pirard M., Portetelle D., Bertozzi C., Parmentier I., Haezebroeck V., Fontaine S. et al.
    Pages 169-178
  9. Placental Proteins in Ruminants

    • Sousa N.M., Figueiredo J.R., Beckers J. F.
    Pages 179-208
  10. Induction of Superovulation in Domestic Ruminants

    • González F., Calero P., Beckers J. F.
    Pages 209-223
  11. Sex Preselection in Mammals

    • Renaville R., Haezebroeck V., Parmentier I., Pirard M., Fontaine S., Portetelle D.
    Pages 225-233
  12. Transgenic Fish: Production, Testing, and Risk Assessment

    • Muir W. M., Hostetler W. M.
    Pages 261-281
  13. The Quest for Transgenic Poultry: Birds are not Mice with Feathers

    • Proudman J. A., Wentworth A. L., Wentworth B. C.
    Pages 283-299
  14. Enzymes as Direct-Feed Additives for Ruminants

    • Rode L. M., Mcallister T. A., Beauchemin K. A., Morgavi D. P., Nsereko V. L., Yang W. Z. et al.
    Pages 301-332
  15. Molecular Traceability of Animals and Their Products

    • Haezebroeck V., Renaville R., Bertozzi C., Parmentier I., Pirard M., Portetelle D.
    Pages 333-344

About this book

Animal biotechnology is a broad umbrella encompassing the polarities of fundamental and applied research including molecular modelling, molecular and quantitative genetics, gene manipulation, development of diagnostics and vaccines and manipulation of tissue or digestion metabolism by growth promoters. Although animal biotechnology in the broadest sense is not new, what is new is the level of complexity and precision involved in scientists' current ability to manipulate living organisms.
This new book sets out to show that the important ideas in animal biotechnology are exciting and relevant to everyday experience. It represents an important update of the literature for research workers, lecturers, and advisers in animal science, but is also a core text for advanced undergraduate courses in animal science and biotechnology. It will be an essential acquisition for librarians in agriculture and veterinary science.

Editors and Affiliations

  • Gembloux Agricultural University, Gembloux, Belgium

    R. Renaville, A. Burny

Bibliographic Information

Buy it now

Buying options

eBook USD 129.00
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 169.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book USD 169.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access