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Chemistry and Technology of Cereals as Food and Feed

Authors: Matz, Samuel A.

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Hardcover $339.00
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Hardcover $339.00
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Bibliographic Information

Bibliographic Information
Book Title
Chemistry and Technology of Cereals as Food and Feed
Authors
Copyright
1991
Publisher
Springer US
Copyright Holder
Springer-Verlag US
Hardcover ISBN
978-0-442-30830-8
Edition Number
2
Number of Pages
XX, 752
Topics