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New & Forthcoming Titles | Research and Development (Titles in this series)

Research and Development

Research and Development

Series: Food Microbiology and Food Safety

ISSN: 2626-6652

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  • Microbial Control and Food Preservation
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      106,99 €
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      187,19 €
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      135,19 €
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    • eBook
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      106,99 €
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      Hardcover
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      187,19 €
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      Softcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      135,19 €
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    Microbial Control and Food Preservation

    Theory and Practice

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Juneja, Vijay, Dwivedi, Hari P., Sofos, John (Eds.) 2017

    Price from 106,99 €
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    106,99 € (gross)
    ISBN 978-1-4939-7556-3
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    187,19 € (gross)
    ISBN 978-1-4939-7554-9
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    Hardcover
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    135,19 € (gross)
    ISBN 978-1-4939-8519-7
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  • Foodborne Parasites
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      106,99 €
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      187,19 €
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      135,19 €
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    • eBook
      Immediate eBook download after purchase

      106,99 €
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      Hardcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      187,19 €
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      Softcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      135,19 €
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    Foodborne Parasites

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Ortega, Ynés R., Sterling, Charles R. (Eds.) 2018

    Price from 106,99 €
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    106,99 € (gross)
    ISBN 978-3-319-67664-7
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    187,19 € (gross)
    ISBN 978-3-319-67662-3
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    135,19 € (gross)
    ISBN 978-3-319-88463-9
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  • Shiga toxins
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      93,08 €
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      114,39 €
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    • eBook
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      93,08 €
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      Hardcover
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      114,39 €
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      Softcover
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      114,39 €
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    Shiga toxins

    A Review of Structure, Mechanism, and Detection

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Silva, C.J., Brandon, D.L., Skinner, C.B., He, X. 2017

    Price from 93,08 €
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    93,08 € (gross)
    ISBN 978-3-319-50580-0
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    114,39 € (gross)
    ISBN 978-3-319-50579-4
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    114,39 € (gross)
    ISBN 978-3-319-84434-3
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  • Applied Genomics of Foodborne Pathogens
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      117,69 €
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      Hardcover
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      145,59 €
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      145,59 €
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    • eBook
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      117,69 €
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      Hardcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      145,59 €
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      Softcover
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      145,59 €
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    Applied Genomics of Foodborne Pathogens

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Deng, Xiangyu, den Bakker, Henk C., Hendriksen, Rene S. (Eds.) 2017

    Price from 117,69 €
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    117,69 € (gross)
    ISBN 978-3-319-43751-4
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    145,59 € (gross)
    ISBN 978-3-319-43749-1
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    145,59 € (gross)
    ISBN 978-3-319-82902-9
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  • Viruses in Foods
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      149,79 €
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      Hardcover
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      207,99 €
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      Softcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      187,19 €
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      All
    • eBook
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      149,79 €
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      Hardcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      207,99 €
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      Softcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      187,19 €
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    Viruses in Foods

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Goyal, Sagar M., Cannon, Jennifer L. (Eds.) 2016

    Price from 149,79 €
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    149,79 € (gross)
    ISBN 978-3-319-30723-7
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    207,99 € (gross)
    ISBN 978-3-319-30721-3
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    Information
    187,19 € (gross)
    ISBN 978-3-319-80875-8
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  • Food Safety Risks from Wildlife
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      93,08 €
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      155,99 €
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      Softcover
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      114,39 €
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      All
    • eBook
      Immediate eBook download after purchase

      93,08 €
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      Hardcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      155,99 €
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      Softcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      114,39 €
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    Food Safety Risks from Wildlife

    Challenges in Agriculture, Conservation, and Public Health

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Jay-Russell, Michele, Doyle, Michael P. (Eds.) 2016

    Price from 93,08 €
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    93,08 € (gross)
    ISBN 978-3-319-24442-6
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    155,99 € (gross)
    ISBN 978-3-319-24440-2
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    114,39 € (gross)
    ISBN 978-3-319-79627-7
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  • Food Allergens
    • eBook
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      85,59 €
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      Hardcover
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      124,79 €
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      Softcover
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      106,90 €
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      All
    • eBook
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      85,59 €
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      Hardcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      124,79 €
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      Softcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      106,90 €
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    Food Allergens

    Biochemistry and Molecular Nutrition

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Cirkovic Velickovic, Tanja, Gavrovic-Jankulovic, Marija 2014

    Price from 85,59 €
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    85,59 € (gross)
    ISBN 978-1-4939-0841-7
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    124,79 € (gross)
    ISBN 978-1-4939-0840-0
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    Hardcover
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    Information
    106,90 € (gross)
    ISBN 978-1-4939-4559-7
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  • Proteomics in Foods
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      117,69 €
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      Hardcover
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      176,79 €
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      Softcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      145,78 €
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      All
    • eBook
      Immediate eBook download after purchase

      117,69 €
      (gross)

      Hardcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      176,79 €
      (gross)

      Softcover
      Usually ready to be dispatched within 3 to 5 business days, if in stock

      145,78 €
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    Proteomics in Foods

    Principles and Applications

    Series: Food Microbiology and Food Safety

    Subseries: Research and Development

    Toldrá, Fidel, Nollet, Leo M. L. (Eds.) 2013

    Price from 117,69 €
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    117,69 € (gross)
    ISBN 978-1-4614-5626-1
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    176,79 € (gross)
    ISBN 978-1-4614-5625-4
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    Hardcover
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    145,78 € (gross)
    ISBN 978-1-4899-9631-2
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