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Life Sciences | Horticulture, Environment, and Biotechnology (Societies)

Horticulture, Environment, and Biotechnology

Horticulture, Environment, and Biotechnology

Editor-in-Chief: Gung P. Lee

ISSN: 2211-3452 (print version)
ISSN: 2211-3460 (electronic version)

Journal no. 13580

For authors and editors


  • Journal Citation Reports®
    2016 Impact Factor
  • 0.812
  • Aims and Scope

    Aims and Scope

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    Horticulture, Environment, and Biotechnology (HEB) is the official journal of the Korean Society for Horticultural Science, was launched in 1965 as the "Journal of Korean Society for Horticultural Science".

    HEB is an international journal, published in English, bimonthly on the last day of even number months, and indexed in Biosys Preview, SCIE, and CABI.

    The journal is devoted for the publication of original research papers and review articles related to vegetables, fruits, ornamental and herbal plants, and covers all aspects of physiology, molecular biology, biotechnology, protected cultivation, postharvest technology, and research in plants related to environment.

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