Editors

EDITOR-IN-CHIEF
Peter J. Large
University of Hull, UK
Email: peter.j.large@gmail.com

Co-EDITORS-IN-CHIEF
Julio Polaina
I.A.T.A., C.S.I.C., Valencia, Spain;
Email: jpolaina@iata.csic.es

Nasib Qureshi
United States Department of Agriculture, Peoria, IL, USA;
Email: nasib.qureshi@ars.usda.gov

Miguel Vicente (Commentaries Editor)
Centro Nacional de Biotecnologia, Madrid, Spain;
Email: mvicente@cnb.csic.es

CO-EDITOR-IN-CHIEF, REVIEWS-COMISSIONING EDITOR
Ian S. Maddox, College of Sciences, Massey University, Auckland, New Zealand 
 
ASSOCIATE EDITORS
Kavitha Alapati, New Jersey, USA
Paul Christakopoulos, School of Chemical Engineering, National Technical University of Athens, Greece
Thaddeus C. Ezeji, Dept. of Animal Sciences, The Ohio State University, Wooster, OH, USA
David Gervais, Porton Biopharma, Salisbury, UK
Minakshi Grover, Central Research Institute for Dryland Agriculture (CRIDA), Hyderabad, India
J. Felix Gutierrez Corona, Universidad de Guanajuato, Mexico
Tajalli Keshavarz, School of Biosciences, University of Westminster, London, UK
Jacek Kozdrój, University of Rzeszow, Poland
Timothy D. Leathers, Peoria, IL, USA
Jia Liu, Chongqing University of Arts and Sciences, Chongqing, China
Lingeng Lu, Dept. of Epidemiology & Public Health, Yale University, CT, USA
Ilaria Mannazzu, Univ. degli Studi di Sassari, Sassari, Italy
Luis A. Materon, Dept. of Biology, University of Texas Rio Grande Valley, Edinburg, TX, USA
Jesús Mingorance, Unidad de Investigación y Servicio de Microbiología, Hospital Universitario La Paz, Madrid, Spain
Vicente Monedero, IATA-CSIC Food Biotechnology, Valencia, Spain
Paolo Natale, Universidad Complutense de Madrid, Madrid, Spain 
Doumit Camilios Neto, Universidade Estadual de Londrina, Brazil
Patrizia Romano, Universitas Mercatorum, Faculty of Economy, Rome, Italy
Manuel Sanchez, Departamento de Producción Vegetal y Microbiología, Universidad Miguel Hernandez 03202 Elche, Alicante, Spain
Marco A. Villanueva, Instituto de Ciencias del Mar y Limnologia-UNAM, Quintana Roo, Mexico
Robert Zarnowski, USDA-ARS, Madison, WI, USA
Tiago Zucchi, Lab de Microbiologia Ambiental, EMBRAPA Meio Ambiente, Jaguariuna, Brazil

EDITORIAL BOARD
Wolf Rainer Abraham, Helmholtz Center for Infection Research, Braunschweig, Germany
Marti Aldea, CSIC, Barcelona, Spain
Brancilene de Araujo, Fed. University of Sergipe, São Cristovão, Brazil
Marco J. van Belkum, University of Alberta, Edmonton, Canada
Anurag Chaurasia, ICAR-Indian Institute of Vegetable Research, Varanasi, India
Shicheng Chen, University of Wisconsin, Madison, WI, USA
Fook Yee Chye, Universiti Malaysia Sabah, Kota Kinabalu, Malaysia
Agnieszka Cydzik-Kwiatkowska, University of Warmia and Mazury, Olsztyn, Poland
Bruce Dien, USDA Agricultural Research Service, Peoria, IL, USA
Ebtesam El-Bestawy, Alexandria University, Egypt
Maria L. M. F. Estevinho, Instituto Politécnico de Bragança, Portugal
Luiz Fernando Ferreira, University of São Paulo, São Paulo, Brazil
Manuel Ferrer, CSIC, Madrid, Spain
Norma Heredia, Univ. Autónoma de Nuevo León, San Nicolás, Mexico
Haijing Hu, US Food and Drug Administration, Rockville, MD, USA
Tianpei Huang, Fujian Agriculture and Forestry University, Fuzhou, China
Manindra Nath Jha, Rajendra Agricultural University, Pusa, India
Seong Hwam Kim, Dankook University, Cheonan, Chungnam, Republic of Korea
Tatiana Kulakovskaya, University of Pushchino, Russian Federation
Jacek Kozdrój, Univ. of Rzeszów, Rzeszów, Poland
Didier Lesueur, Internat. Centre for Tropical Agriculture, Hanoi, Viet Nam
José Luiz de Lima Filho, Universitária Recife, Brazil
Siqing Liu, USDA ARS, Peoria, IL, USA
Octavio Loera, Univ. Autónoma Metropolitana Iztapalapa, Mexico DF, Mexico
Ismaïl Moukadiri, Euromed University of Fez, Morocco
K. Madhavan Nampoothiri, NIST, Council of Scientific and Industrial Research, Kerala, India
Doumit Camilios Neto, Univ. Estadual de Londrina, Londrina, Brazil
Elizabeth A. O'Gara, University of Wolverhampton, UK
Williams Olughu, Ipsen Biopharmaceuticals Inc, Wrexham, UK
Deepak Pant, VITO, Mol, Belgium
Michel J. Penninckx, Université Libre de Bruxelles, Belgium
Chandralata Raghukumar, National Institute of Oceanography, Goa, India
Debendra K. Sahoo, Institute of Microbial Technology (CSIR), Chandigarh, India
El-Sayed Salama, Lanzhou University, China
Alicia Sánchez-Gorostiaga, Centro Nacional de Biotecnologia, Madrid, Spain
Govindan Selvakumar, ICAR-Indian Institute of Horticultural Research, Bengaluru, India
Anderson de Souza Sant'Ana, Univ. of Campinas, Campinas, Brazil
Enrique Troyo-Diéguez, Centro de Investigaciones Biológicas, La Paz, Mexico
Milton Typas, National & Kapodistrian Univ., Athens, Greece
Alankar Vaidya, Scion, Rotorua, New Zealand
Volker Wendisch, University of Bielefeld, Germany
Kenneth Widmer, USDA, St. Louis, MO, USA
Shoutao Xu, Ecological Labs, Cape Coral FL, USA
Weixing Zhao, School of Medicine, Yale University, New Haven, CT, USA