Characterization of “Mais delle Fiorine” (Zea mays L.) and nutritional, morphometric and genetic comparison with other maize landraces of Lombardy region (Northern Italy)
Authors (first, second and last of 7)

An International Journal
Genetic Resources and Crop Evolution covers all aspects of plant genetic resources research with original articles in taxonomical, morphological, physiological, biochemical, genetic, cytological or ethnobotanical research on genetic resources and includes contributions to gene bank management: collecting, maintenance, evaluation, storage and documentation.
Areas of interest include crop evolution, domestication, crop-weed relationships, agrobiodiversity related wild species and the history of cultivated plants including palaeoethnobotany.
Genetic Resources and Crop Evolution also presents short communications on such topics as newly described crop taxa, nomenclatural notes, reports of collecting missions, and evaluation results of gene bank material, as well as book reviews of important publications in the field of genetic resources. All contributions are in English and are subject to peer review.
The journal is the international continuation of the German periodical Die Kulturpflanze.
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