Chile’s Salmon Industry
Policy Challenges in Managing Public Goods
Editors: Hosono, Akio, Iizuka, Michiko, Katz, Jorge (Eds.)
Free Preview- Is the first book to discuss the role of public policies in industrial development in the case of Chile’s salmon industry focusing on management of public goods
- Makes a unique contribution to the holistic and historical analysis of policy interventions for natural resources-based industrial development
- Offers insightful lessons that can be applied to other natural resources-based sectors facing similar challenges in the course of development
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- About this book
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This book is the first to analyze Chile’s salmon farming industry in discussing industrial development in terms of the management of public goods. The book highlights important aspects of learning and capacity development, environmental sustainability, institutions, and social welfare or inclusiveness.
With aquaculture now providing almost half the global fish harvest, Chile’s salmon farming and processing industry stands out as a leader in the new “blue revolution”. Taking a holistic, historic approach to understanding the evolutionary development of the industry, the authors employ this strategy in the belief that policy discussions of economic activities have become highly segmented and often provide only a partial picture. Such segmentation
is problematic for policy studies based on a complex web of interactions among numerous agents. The present volume untangles this web by considering the development of the Chilean salmon industry not only in holistic and historic terms but also from a socioeconomic point of view.The valuable book offers insightful lessons that can be applied to other natural resource-based sectors facing similar
challenges in the course of development.
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- Table of contents (8 chapters)
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Introduction
Pages 1-19
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Genesis of Chilean Salmon Farming
Pages 21-44
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The Chilean Salmon Industry Takes Off: From the Commercialization to the Early Development Phase
Pages 45-74
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The Development of Salmon Aquaculture in Chile into an Internationally Competitive Industry: 1985–2007
Pages 75-107
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Environmental Collapse and Institutional Restructuring: The Sanitary Crisis in the Chilean Salmon Industry
Pages 109-135
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Table of contents (8 chapters)
Bibliographic Information
- Bibliographic Information
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- Book Title
- Chile’s Salmon Industry
- Book Subtitle
- Policy Challenges in Managing Public Goods
- Editors
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- Akio Hosono
- Michiko Iizuka
- Jorge Katz
- Copyright
- 2016
- Publisher
- Springer Japan
- Copyright Holder
- JICA Research Institute
- eBook ISBN
- 978-4-431-55766-1
- DOI
- 10.1007/978-4-431-55766-1
- Hardcover ISBN
- 978-4-431-55765-4
- Softcover ISBN
- 978-4-431-56689-2
- Edition Number
- 1
- Number of Pages
- XVIII, 210
- Number of Illustrations
- 9 b/w illustrations, 34 illustrations in colour
- Topics
