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Fish Nutrition in Aquaculture

  • Book
  • © 1994

Overview

Authors:
  1. S.S. de Silva

    1. Deakin University Fac. Aquatic Science, Warrnambool, Australia

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  2. T.A. Anderson

    1. Grofish Australia Pty Ltd., Annandale, Australia

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    You can also search for this author in PubMed   Google Scholar

Part of the book series: Aquaculture Series (ACUL, volume 1)

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About this book

Aquaculture is a growing industry. A vital component of the subject is feeding the organisms under cultivation. This book provides a thorough review of the scientific basis and applied aspects of fish nutrition in a user-friendly format. It will be of great use to individuals working or training in the industry, and to fish feed manufacturing personnel.

Reviews

This should be a frequently used reference for the practicing aquaculturist (whether a fish nutritionist or just someone interested in fish nutrition and feeding). - Fisheries; ...it will undoubtedly provide a popular reference text in university and college libraries. - Aquaculture; discusses the present status of the aquafeed industry and deals with new ideas on feed-cost saving, particularly in semi-intensive aquaculture. SPORE.

Authors and Affiliations

  • Deakin University Fac. Aquatic Science, Warrnambool, Australia

    S.S. de Silva

  • Grofish Australia Pty Ltd., Annandale, Australia

    T.A. Anderson

Bibliographic Information

  • Book Title: Fish Nutrition in Aquaculture

  • Authors: S.S. de Silva, T.A. Anderson

  • Series Title: Aquaculture Series

  • Publisher: Springer Dordrecht

  • Copyright Information: Springer Science+Business Media B.V. 1994

  • Hardcover ISBN: 978-0-412-55030-0Published: 30 November 1994

  • Edition Number: 1

  • Number of Pages: XX, 320

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