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Travel and Tourism: Sustainability, Economics, and Management Issues

Proceedings of the Tourism Outlook Conferences

  • Conference proceedings
  • © 2020

Overview

Editors:
  1. İnci Oya Coşkun

    1. Faculty of Tourism, Anadolu University, Tepebaşı, Eskişehir, Turkey

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  2. Nor’ain Othman

    1. Faculty of Hotel and Tourism Management, Universiti Teknologi MARA, Selangor, Malaysia

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  3. Mohamed Aslam

    1. Department of Tourism Management, Sabaragamuwa University of Sri Lanka, Belihuloya, Sri Lanka

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  4. Alan Lew

    1. Department of Geography, Planning and Recreation, Northern Arizona University, Flagstaff, USA

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  • Contains the best papers presented at the 10th Tropical Tourism Outlook Conference, held in Sri Lanka from 19 to 21 October 2017
  • Offers multidisciplinary perspectives on tourism, environmental sustainability, and organizational management
  • Advances case studies and theoretical contributions from the Global South, with an emphasis on South and Southeast Asia
  • Provides empirical investigation and naturalistic interpretation of tourism, environmental, and organizational management from the perspective of sustainable development

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Table of contents (22 papers)

  1. Front Matter

    Pages i-ix
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  2. Tourism Economics

    1. Front Matter

      Pages 1-1
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    2. The Role of Supply Chain Management and Standard Costing Techniques in Performance Evaluations of Hotel Businesses

      • Vedat Ekergil, Merve Özgür Göde
      Pages 3-28

    3. Employee Perceptions of the Economic, Social, and Environmental Effects of the Kuşadasi International Golf Resort

      • Eda Elşan Atağan, Sultan Baysan, Ruken Akar Vural, Adil Adnan Öztürk
      Pages 29-47

    4. Experiential Marketing as a Moderating Effect on Exhibitor Performance at International Tourism Trade Shows

      • Zauyani Zainal Mohamed Alias, Nor’ain Othman
      Pages 49-68

    5. Research on the Determination of Preferences for Showrooming and Webrooming Behaviors in Vacation Purchase

      • Emre Ozan Aksöz, Furkan Hafif
      Pages 69-84

    6. Innovation Through Business Models: The Case of the Airline Industry

      • Ferhan Kuyucak Şengür, Yusuf Şengür
      Pages 85-99

    7. Designing an Activity-Based Costing Method for Food and Beverage Businesses: A Determination of Activities

      • Merve Özgür Göde, Vedat Ekergil
      Pages 101-112

    8. An Overview of Turkish Drinks with Traditional Meals

      • Önder Yayla, Şeyda Yayla, İsmail Konuk
      Pages 113-124

    9. Evaluation of Participants’ Gains and the Organizational Competence of Cooking Competitions

      • Sema Ekincek, Merve Özgür Göde
      Pages 125-137

  3. Tourism Management

    1. Front Matter

      Pages 139-139
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    2. Destination Management Organisation Managers’ Behavioural Intentions Towards Crisis Planning in Malaysia

      • Mohmed Razip Hasan, Nor’Ain Othman, Norliza Aminudin
      Pages 141-159

    3. Impact of Managerial and Entrepreneurial Skills on the Success of Small and Medium Enterprises in North Western Province, Sri Lanka

      • Wijesinghe Arachchilage Nadeesha Priyadarshanie
      Pages 161-170

    4. The Effect of Knowledge Sharing Practices on Employees’ Knowledge and Capabilities in the Hotel Industry in Sri Lanka

      • Chathuri P. Danthanarayana, P. H. T. Kumara, W. G. S. R. Wijesundara, J. Sutha
      Pages 171-192

    5. Effect of Çeşme and Chios Port Services on Visitor Satisfaction

      • Esin Özkan, Nilgün Avcı, Selcen Seda Türksoy, Samet Can Curkan, Mehmet Alper Nisari
      Pages 193-205

    6. Geographical Distribution of Hunting Tourism Areas in Turkey

      • Önder Yayla, Şeyda Yayla, Semra Günay Aktaş
      Pages 207-221

    7. Passenger Satisfaction in European Airports

      • Nevin Yavuz, Serkan Olgaç, Semra Günay Aktaş, Yeliz Mert Kantar
      Pages 223-237

    8. University Students’ Alienation Levels: The Case of the Anadolu University Tourism Faculty

      • Sezi Aydın, Çağıl Hale Özel
      Pages 239-254

    9. Improvement of Anadolu University Campus Guiding Services Through Student Volunteer Feedback

      • Gökçe Yüksek, İnci Oya Coşkun, Semra Günay Aktaş
      Pages 255-263

  4. Tourism Sustainability

    1. Front Matter

      Pages 265-265
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Keywords

About this book

This book contains the best papers on tourism sustainability, economics and management presented at the 10th Tourism Outlook Conference, held in Sri Lanka from 19 to 21 October 2017 and the 11th Tourism Outlook Conference held in Eskişehir, Turkey from 3-5 October 2018. The papers provide a distinctly multidisciplinary perspective that brings together experts in the fields of management, economics and tourism to develop and disseminate solutions to emerging issues and challenges related to sustainable tourism and community development.


The book provides a platform for cross-disciplinary dialogues that integrate different research and knowledge from diverse geographical, sectoral, and institutional perspectives. Through this approach, readers gain new perspectives to expand their skills and advance their studies and applications in the sustainable development of tourism resources and destinations, especially in developing world contexts.



  

Editors and Affiliations

  • Faculty of Tourism, Anadolu University, Tepebaşı, Eskişehir, Turkey

    İnci Oya Coşkun

  • Faculty of Hotel and Tourism Management, Universiti Teknologi MARA, Selangor, Malaysia

    Nor’ain Othman

  • Department of Tourism Management, Sabaragamuwa University of Sri Lanka, Belihuloya, Sri Lanka

    Mohamed Aslam

  • Department of Geography, Planning and Recreation, Northern Arizona University, Flagstaff, USA

    Alan Lew

About the editors

İnci Oya Coşkun is an Assistant Professor in the Faculty of Tourism, Anadolu University, Turkey. She has a doctoral degree on economics and studies the macroeconomic effects of tourism and determinants of tourism demand. She is also interested in tour planning, global distribution systems, and cultural heritage.



Norain Othman is Associate Professor in the Faculty of Hotel and Tourism Management, Universiti Teknologi MARA (UiTM), Malaysia. Her research focuses on tourism management, tourism marketing, event management, heritage tourism and Islamic tourism.


Mohamed Aslam is Senior Lecturer in the Department of Tourism Management at the Sabaragamuwa University of Sri Lanka, where he is also the Director of the Centre for Research and Knowledge Dissemination. His research has focused on the role of inbound travel agencies, sustainable tourism development, tea tourism, and sustainable rural tourism development.

Alan A. Lew is Professor Emeritus at Northern Arizona University, USA. He is the founding editor-in-chief of the Tourism Geographies journal and his interests and writings focus on tourism across East and Southeast Asia.



Bibliographic Information

  • Book Title: Travel and Tourism: Sustainability, Economics, and Management Issues

  • Book Subtitle: Proceedings of the Tourism Outlook Conferences

  • Editors: İnci Oya Coşkun, Nor’ain Othman, Mohamed Aslam, Alan Lew

  • DOI: https://doi.org/10.1007/978-981-10-7068-6

  • Publisher: Springer Singapore

  • eBook Packages: Business and Management, Business and Management (R0)

  • Copyright Information: Springer Nature Singapore Pte Ltd. 2020

  • Hardcover ISBN: 978-981-10-7067-9Published: 13 February 2020

  • eBook ISBN: 978-981-10-7068-6Published: 12 February 2020

  • Edition Number: 1

  • Number of Pages: IX, 342

  • Number of Illustrations: 14 b/w illustrations, 26 illustrations in colour

  • Topics: Tourism Management, Sustainability Management, Environmental Management, Sustainable Development

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