Editors:
- Excellent mixture of southern and northern perspectives
- Diverse examples from the food, energy and tourism sectors
- Insights from researchers engaged with practice, policy and advocacy
- Integration of production and consumption perspectives
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Table of contents (15 chapters)
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Front Matter
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Back Matter
About this book
Sustainable Production Consumption Systems brings together a set of designed case studies intended to provide a more in-depth understanding of challenges and opportunities in bringing knowledge and actions closer together for the sustainable management of specific production and consumption systems. The case study approach enabled researchers to engage directly with some of the actors involved in the production, consumption or regulation of specific goods or services and other stakeholders affected by those processes. Such engagement was particularly worthwhile when it helped mobilize actors to pursue linking knowledge with action in ways that improve the prospects for sustainability.
Editors and Affiliations
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Fac. Social Sciences, Unit for Social & Environmental, Chiang Mai University, Chiang Mai, Thailand
Louis Lebel, Rajesh Daniel
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SERI Deutschland e.V., Overath, Germany
Sylvia Lorek
Bibliographic Information
Book Title: Sustainable Production Consumption Systems
Book Subtitle: Knowledge, Engagement and Practice
Editors: Louis Lebel, Sylvia Lorek, Rajesh Daniel
DOI: https://doi.org/10.1007/978-90-481-3090-0
Publisher: Springer Dordrecht
eBook Packages: Earth and Environmental Science, Earth and Environmental Science (R0)
Copyright Information: Springer Science+Business Media B.V. 2010
Hardcover ISBN: 978-90-481-3089-4Published: 17 December 2009
Softcover ISBN: 978-94-007-9173-2Published: 20 November 2014
eBook ISBN: 978-90-481-3090-0Published: 02 December 2009
Edition Number: 1
Number of Pages: VIII, 278
Topics: Environment, general, Sustainable Development, Social Sciences, general