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Springs and Bottled Waters of the World

Ancient History, Source, Occurrence, Quality and Use

  • Book
  • © 2001

Overview

  • Thorough overview over the most spectacular springs in the world

  • Application to the mineral water industry

  • Legal regulations in US and Europe

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Table of contents (8 chapters)

Keywords

About this book

Springs and Bottled Waters of the World provides information for the general public, legal and scientific professionals, and governmental scientists about springs, mineral water, and thermal waters used for municipal, industrial, and agricultural water supplies as well as for the rapidly expanding bottled water industry. The role of springs is described for ancient civilizations, military campaigns and, in more recent times, for tourism and health spas of the world. In addition, their source, occurrence, and methods for development and use are described. In the preparation of this book data were obtained from major hydrogeologic data bases and from leading hydrogeologists.

Editors and Affiliations

  • P.E. LaMoreaux & Associates, Inc, Tuscaloosa, USA

    Philip E. LaMoreaux

  • Tuscaloosa, USA

    Judy T. Tanner

Bibliographic Information

  • Book Title: Springs and Bottled Waters of the World

  • Book Subtitle: Ancient History, Source, Occurrence, Quality and Use

  • Editors: Philip E. LaMoreaux, Judy T. Tanner

  • DOI: https://doi.org/10.1007/978-3-642-56414-7

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag Berlin Heidelberg 2001

  • Hardcover ISBN: 978-3-540-61841-6Published: 27 July 2001

  • Softcover ISBN: 978-3-642-62942-6Published: 23 August 2014

  • eBook ISBN: 978-3-642-56414-7Published: 06 December 2012

  • Edition Number: 1

  • Number of Pages: XX, 315

  • Topics: Hydrogeology, Geology, Sedimentology, Geotechnical Engineering & Applied Earth Sciences

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