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Sustainable Agriculture Reviews
cover

Sustainable Agriculture Reviews 52

Editors: Lichtfouse, Eric (Ed.)

  • This book will be of interest to agricultural researchers and scholars
    Shares insights into varied topics of improving food quality
    Contains peer reviewed contributions

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eBook 160,49 €
price for Spain (gross)
  • The eBook version of this title will be available soon
  • Due: July 20, 2021
  • ISBN 978-3-030-73245-5
  • Digitally watermarked, DRM-free
  • Included format:
  • ebooks can be used on all reading devices
Hardcover 207,99 €
price for Spain (gross)
  • Due: July 20, 2021
  • ISBN 978-3-030-73244-8
  • Free shipping for individuals worldwide
  • Institutional customers should get in touch with their account manager
  • Covid-19 shipping restrictions
  • The final prices may differ from the prices shown due to specifics of VAT rules
About this book

This book presents advanced knowledge and techniques to improve food quality, such as organic farming, fertilization using waste, reducing arsenic in food, soil restoration, forage production in arid regions and weed control. Agriculture is actually facing two major challenges, feeding an ever-growing population and providing safe food in the context of pollution, climate change and the future circular economy.

About the authors

Dr. Eric Lichtfouse is professor of environmental chemistry and scientific writing at Aix Marseille University and Xi’an Jiaotong University, and Chief Editor and co-founder of the journal Environmental Chemistry Letters. He has invented carbon-13 dating following the discovery of various temporal pools of a single individual organic substance in soils. He has published the book Scientific Writing for Impact Factors, which includes a new tool – the Micro-Article - to identify the novelty of research results. He got the analytical chemistry prize from the French Chemical Society, the grand prize of the Universities of Nancy and Metz, and a journal citation award by the Essential Indicators. He is world XTerra vice-champion and ITU cross triathlon world bronze medal in age category.

Buy this book

eBook 160,49 €
price for Spain (gross)
  • The eBook version of this title will be available soon
  • Due: July 20, 2021
  • ISBN 978-3-030-73245-5
  • Digitally watermarked, DRM-free
  • Included format:
  • ebooks can be used on all reading devices
Hardcover 207,99 €
price for Spain (gross)
  • Due: July 20, 2021
  • ISBN 978-3-030-73244-8
  • Free shipping for individuals worldwide
  • Institutional customers should get in touch with their account manager
  • Covid-19 shipping restrictions
  • The final prices may differ from the prices shown due to specifics of VAT rules
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Bibliographic Information

Bibliographic Information
Book Title
Sustainable Agriculture Reviews 52
Editors
  • Eric Lichtfouse
Series Title
Sustainable Agriculture Reviews
Series Volume
52
Copyright
2021
Publisher
Springer International Publishing
Copyright Holder
The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerland AG
eBook ISBN
978-3-030-73245-5
DOI
10.1007/978-3-030-73245-5
Hardcover ISBN
978-3-030-73244-8
Series ISSN
2210-4410
Edition Number
1
Number of Pages
VIII, 462
Number of Illustrations
5 b/w illustrations, 50 illustrations in colour
Topics