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Table of contents (16 chapters)
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Front Matter
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Back Matter
About this book
Editors and Affiliations
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Departments of Pathology, Biochemistry, and Pediatrics, University of Arkansas for Medical Sciences, Little Rock, USA
Marge A. Brewster
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Metabolic Laboratory, Arkansas Children’s Hospital, Little Rock, USA
Marge A. Brewster
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Department of Biochemistry, Division of Laboratory Medicine, Department of A therosclerosis and Thrombosis Research, Division of Research, Cleveland Clinic Foundation, Cleveland, USA
Herbert K. Naito
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Department of Chemistry, Cleveland State University, Cleveland, USA
Herbert K. Naito
Bibliographic Information
Book Title: Nutritional Elements and Clinical Biochemistry
Editors: Marge A. Brewster, Herbert K. Naito
DOI: https://doi.org/10.1007/978-1-4613-3168-1
Publisher: Springer New York, NY
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eBook Packages: Springer Book Archive
Copyright Information: Plenum Press, New York 1980
Softcover ISBN: 978-1-4613-3170-4Published: 28 October 2011
eBook ISBN: 978-1-4613-3168-1Published: 06 December 2012
Edition Number: 1
Number of Pages: XIV, 464
Number of Illustrations: 5 b/w illustrations
Topics: Science, Humanities and Social Sciences, multidisciplinary