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Integrated Management of Diseases Caused by Fungi, Phytoplasma and Bacteria

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  • © 2008

Overview

  • Integrated information-based reviews, divulged for application in plant protection, and disease management of key annual and perennial crops
  • Needed for developments in environmental monitoring, quarantine, detection and modeling diseases
  • Terms specific to the topics examined are explained in the text and figures
  • Detection methods examined are explained in the text (key feature), as are modeling, decision-support systems examples, molecular technologies and detection methods, explained and discussed
  • An actualized concentration of innovative approaches and information on several diseases of key economic crops

Part of the book series: Integrated Management of Plant Pests and Diseases (IMPD, volume 3)

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Table of contents (17 chapters)

  1. Diseases of Perennial Crops

  2. Diseases of Annual Crops

  3. Advances in Management Tools

Keywords

About this book

This volume focuses on integrated pest and disease management (IPM/IDM) and biocontrol of some key diseases of perennial and annual crops. It continues a series originated during a visit of prof. K. G. Mukerji to the CNR Plant Protection Institute in Bari (Italy), in November 2005. Both editors aim at a series of five volumes embracing, in a multi-disciplinary approach, advances and achievements in the practice of crop protection, for a wide range of plant parasites and pathogens. Two volumes of the series were already produced, dedicated to general concepts in IPM and to management and biocontrol of nematodes of grain crops and vegetables. This Volume deals, in particular, with diseases due to bacteria, phytoplasma and fungi. Every day, in any agroecosystem, farmers face problems related to plant diseases. Since the beginning of agriculture, indeed, and probably for a long time in the future, farmers will continue to do so. Every year, plant diseases cause severe losses in the global production of food and other agricultural commodities, worldwide. Plant diseases are not limited to episodic events occurring in single farms or crops, and should not be regarded as single independent cases, affecting only farms on a local scale. The impact of plant disease epidemics on food shortage ignited, in the last two centuries, deep cultural, social and demographic changes, affecting million human beings, through i. e. migration, death and hunger.

Editors and Affiliations

  • Consiglio Nazionale delle Ricerche, Dipartimento Agroalimentare Istituto per la Protezione delle Piante, Italy

    A. Ciancio

  • Dept. Botany, University of Delhi, India

    K.G. Mukerji

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