Tanja Weyandt

Associate Editor
Biochemistry, Biotechnology, Environmental Chemistry, Food Chemistry & Nutrition

Tel.: +49 6221 487 9081
tanja.weyandt@springernature.com

About Me

I am a publishing editor managing our international book portfolio in Biochemistry, Biotechnology, Medicinal Chemistry, Environmental Chemistry, History of Chemistry, Food Chemistry and Nutrition. My program is quite interdisciplinary and includes review series, textbooks, reference works, professional books, monographs and contributed volumes. I look forward to discussing your publishing ideas – please feel free to get in touch via email, at conferences or social media: LinkedIn (Chemistry@Springer) and Twitter (@Springer_Chem).

Conferences

June 2019: ICCE2019 - International Conference on Chemistry and the Environment, Thessaloniki, Greece

September 2019: EFMC - International Symposium on Advances in Synthetic and Medicinal Chemistry, Athens, Greece 

ECCE12-ECAB5 - European Congress of Chemical Engineering and Applied Biotechnology, Florence, Italy

Book Series

Advances in Biochemical 

Engineering/Biotechnology

Biometals Chemistry of Foods 

Perspectives on the History of Chemistry 

Reference Series in Phytochemistry 

Springer Series on Fluorescence 

Springer Theses (Chemsitry only) 

SpringerBriefs in Biometals 

SpringerBriefs in History of Chemistry 

The Handbook of Environmental Chemistry 

Topics in Medicinal Chemistry