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  • © 2021

Role of Microbial Communities for Sustainability

  • Covers the thrust area in the use of microbial communities towards achieving sustainable agriculture
  • Editors are the scientists who invented engineering of biofilms as biofertilizers for agriculture
  • Book shows the importance of microbial communities over mono or mixed cultures in sustainable production

Part of the book series: Microorganisms for Sustainability (MICRO, volume 29)

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Table of contents (14 chapters)

  1. Front Matter

    Pages i-xiii
  2. Understanding Agriculturally Indispensable Bacterial Biofilms in Sustainable Agriculture

    • Firoz Ahmad Ansari, John Pichtel, Iqbal Ahmad
    Pages 63-79
  3. Sustaining Productivity Through Integrated Use of Microbes in Agriculture

    • Rakesh Kumar, Kirti Saurabh, Narendra Kumawat, Prem K. Sundaram, Janki Sharan Mishra, Dhiraj K. Singh et al.
    Pages 109-145
  4. Role of Microbial Communities in Sustainable Rice Cultivation

    • Thilini A. Perera, Shamala Tirimanne
    Pages 189-223
  5. Applications of Soil Bacterial Community in Carbon Sequestration: An Accost Towards Advanced Eco-sustainability

    • Ved Prakash, Rishi Kumar Verma, Kanchan Vishwakarma, Padmaja Rai, Mohd Younus Khan, Vivek Kumar et al.
    Pages 225-238
  6. Approach Towards Sustainable Crop Production by Utilizing Potential Microbiome

    • Usha Rani, Manoj Kumar, Vivek Kumar
    Pages 239-257
  7. Role of Microbial Communities in the Low-Cost, Sustainable Treatment of Pig Effluent Waste

    • Sasha N. Jenkins, M. L. M. Anjani W. Weerasekara, Junaida Shezmin Zavahir
    Pages 289-316
  8. Metal Stress Impacting Plant Growth in Contaminated Soil Is Alleviated by Microbial Siderophores

    • Lalitha Sundaram, Santhakumari Rajendran, Nithyapriya Subramanian
    Pages 317-332
  9. Natural and Constructed Cyanobacteria-Based Consortia for Enhancing Crop Growth and Soil Fertility

    • Radha Prasanna, Nirmal Renuka, Lata Nain, B. Ramakrishnan
    Pages 333-362
  10. Microbial Communities Based Biofilmed Biofertilizers Enhance Soil Fertility and Plant Growth in Hevea Ecosystem: Evidences from Seedlings and Immature Plants

    • Rasika Priyani Hettiarachchi, Gamini Seneviratne, Ananda Nawarathna Jayakody, Kiththangodage Eranga De Silva, P. D. Thushara Gunathilake, Vishani U. Edirimanna
    Pages 363-379

About this book

This book is about the role played by microbes in their community mode in sustaining ecosystems. The descriptions given in its chapters indicate clearly that microbial communities are more effective in delivering multifaceted benefits to the soil-plant system than those offered by microbial monocultures in planktonic modes. The role these communities play in a multitude of microbe-microbe and plant-microbe interactions have not yet been fully exploited to gain benefits in this field as well as to achieve sustainability in agriculture practices. Amply discussed are the beneficial characteristics and metabolic capacities of specific microbial groups and the use of microbial traits for the benefit of plant growth.  The book suggests the need to develop new microbial technologies to utilize plant-associated microbes for increased crop productivity and agroecosystem balance in order to ensure sustainability. This also provides an effective guidance to scientists, academics, researchers, students and policy makers of the sphere to achieve the above outcomes.


Editors and Affiliations

  • Microbial Biotechnology, National Institute of Fundamental Studies, Kandy, Sri Lanka

    Gamini Seneviratne

  • Faculty of Science, School of Chemistry, Monash University, Melbourne, VIC, Australia

    Junaida Shezmin Zavahir

About the editors

Gamini Seneviratne, Senior Research Professor, National Institute of Fundamental Studies, Hantana Road, Kandy, Sri Lanka

J. Shezmin Zavahir, Teaching Associate & Analytical Chemistry Researcher, Monash University, Wellington Road, Clayton, VIC, Australia

 

Professor Gamini Seneviratne

Professor Seneviratne received his PhD from the University of Peradeniya, Sri Lanka, followed by postdoctoral fellowships in Katholieke Universiteit Leuven, Belgium, and the University of Sydney, Australia, where he is also a visiting professor. Currently, he is a senior research professor at the National Institute of Fundamental Studies (NIFS), Sri Lanka. He directs a novel field of research where microbial biofilms are developed for various biotechnological applications, including the world-first Biofilm-based biofertilizer biotechnology. He is a member of Soil Science Society of America, American Society for Microbiology, and a former editor, Agriculture, Ecosystems & Environment (Elsevier). He is a Fellow of the National Academy of Sciences in Sri Lanka.

 

J. Shezmin Zavahir

Junaida Shezmin Zavahir (J. S. Z. Ismail) received a BSc (Microbiology) and MSc (Biotechnology), from the Bangalore University, India. She is a PhD researcher in Analytical Chemistry at Monash University, Melbourne, Australia, and a Teaching Associate at its Faculty of Science. Her current research interests include gas chromatographic and infrared analysis of biofuels and essential oils, preceded by research on fungal-bacterial biofilm based biofertilizers. She has extensive experience as an analytical chemist of Alternate fuels. The recipient of numerous international and national awards, Shezmin is a member of the Chemicals and Plastics Innovation Network Industry Partnership, Australian Centre for Research on Separation Science and the Royal Australian Chemical Institute.


Bibliographic Information

  • Book Title: Role of Microbial Communities for Sustainability

  • Editors: Gamini Seneviratne, Junaida Shezmin Zavahir

  • Series Title: Microorganisms for Sustainability

  • DOI: https://doi.org/10.1007/978-981-15-9912-5

  • Publisher: Springer Singapore

  • eBook Packages: Biomedical and Life Sciences, Biomedical and Life Sciences (R0)

  • Copyright Information: The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapore Pte Ltd. 2021

  • Hardcover ISBN: 978-981-15-9911-8Published: 28 January 2021

  • Softcover ISBN: 978-981-15-9914-9Published: 28 January 2022

  • eBook ISBN: 978-981-15-9912-5Published: 27 January 2021

  • Series ISSN: 2512-1901

  • Series E-ISSN: 2512-1898

  • Edition Number: 1

  • Number of Pages: XIII, 379

  • Number of Illustrations: 8 b/w illustrations, 37 illustrations in colour

  • Topics: Microbiology, Biotechnology, Microbial Ecology

Buy it now

Buying options

eBook USD 169.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 219.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book USD 219.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access