Overview
- The first book in English focused on this topic
- Written by experts in Asian countries with vast experience with this technique, as well as experts from the U.S., South America, and Europe
- Abundant photographs and diagrams illustrate the key points
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Table of contents (26 chapters)
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Introduction
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Indications
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Procedure
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Peri-procedural Considerations
Keywords
About this book
This volume educates physicians on the basic knowledge of ESD, from indication of this technique to assessing suitability and technical aspects of each important step. The text is structured to guide readers to understand the principles, including history, why ESD was designed and developed, indications, as well as how to evaluate lesions and perform actual procedures. Abundant photographs and diagrams illustrate the key points and promote “pattern recognition”. The text also introduces gastroenterologists to early gastrointestinal lesions, which have not been recognized in clinical practice for many years. To assist in the treatment process of ESD, highly practical information is provided, separated by different anatomical locations, as well as management of complications. The volume is also accompanied by an online video library.
Written by experts in Asian countries with vast experience with this technique, as well as experts from the U.S., South America, and Europe, Endoscopic Submucosal Dissection: Principles and Practice provides a major reference for gastroenterologists and surgeons on ESD.
Editors and Affiliations
About the editor
University of Colorado Anschutz Medical Campus, Division of Gastroenterology & Hepatology, Aurora, CO, USA.
Bibliographic Information
Book Title: Endoscopic Submucosal Dissection
Book Subtitle: Principles and Practice
Editors: Norio Fukami
DOI: https://doi.org/10.1007/978-1-4939-2041-9
Publisher: Springer New York, NY
eBook Packages: Medicine, Medicine (R0)
Copyright Information: Springer Science+Business Media New York 2015
Hardcover ISBN: 978-1-4939-2040-2Published: 22 December 2014
Softcover ISBN: 978-1-4939-5475-9Published: 30 April 2017
eBook ISBN: 978-1-4939-2041-9Published: 22 December 2014
Edition Number: 1
Number of Pages: XVIII, 267
Number of Illustrations: 15 b/w illustrations, 150 illustrations in colour
Topics: Gastroenterology, Colorectal Surgery, Abdominal Surgery