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Enzyme-Catalyzed Electron and Radical Transfer

  • Book
  • © 2000

Overview

Part of the book series: Subcellular Biochemistry (SCBI, volume 35)

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Table of contents (18 chapters)

Keywords

About this book

Dramatic advances have been made in recent years in the field of redox enzymology which has resulted in an increase of research activities. This volume will cover the recent milestone developments in this field by leading experts, uniting theory and experiment, and selecting contributions to illustrate important aspects of the mechanisms of electron and radical transfer in proteins.
Features:
  • A demonstration of the key principles controlling biological redox reactions;
  • Experimental studies of `simple' soluble systems in various enzyme familiies to illustrate concepts in the control of electron transfer reactions;
  • Detail of advances made in membrane electron transfer through structural descriptions of key membrane-embedded proteins;
  • Appeal to those interested in the design and use of redox enzymes, from academics to industrialists.

Editors and Affiliations

  • Texas A & M University, College Station, USA

    Andreas Holzenburg

  • University of Leeds, Leeds, UK

    Andreas Holzenburg

  • University of Leicester, Leicester, UK

    Nigel S. Scrutton

Bibliographic Information

  • Book Title: Enzyme-Catalyzed Electron and Radical Transfer

  • Editors: Andreas Holzenburg, Nigel S. Scrutton

  • Series Title: Subcellular Biochemistry

  • DOI: https://doi.org/10.1007/b112460

  • Publisher: Springer New York, NY

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer Science+Business Media New York 2000

  • Hardcover ISBN: 978-0-306-46399-0Published: 31 December 2000

  • Softcover ISBN: 978-1-4757-8221-9Published: 18 August 2013

  • eBook ISBN: 978-0-306-46828-5Published: 27 January 2006

  • Series ISSN: 0306-0225

  • Series E-ISSN: 2542-8810

  • Edition Number: 1

  • Number of Pages: XXVIII, 693

  • Number of Illustrations: 130 b/w illustrations, 2 illustrations in colour

  • Topics: Biochemistry, general

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