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The Chemistry of Natural Products

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  • © 1993
  • Latest edition

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Table of contents (9 chapters)

Keywords

Reviews

`The first editon of The Chemistry of Natural Products was published in 1985, and the various chapters then described progress in the ten years preceding 1982/3. This new edition covers the period between then and mid-1992, and in most respects it is a new book rather than a new edition of an existing test. Although the book has the same format as its predecessor, the detailed content and may of the authors of the individual chapters are different...Each chapter has a useful list of literature references. The book is well-produced and can be recommended as providing a varied, interesting, and useful account of progress in different aspects of natural product chemistry over the last ten years.'
National Products Reports
`This well written and presented book summarises much elegant chemistry which is accompanied by clearly drawn and well explained reaction schemes...it admirably achieves its purpose...'
The Pharmaceutical Journal

Editors and Affiliations

  • University of Aberdeen, UK

    R. H. Thomson

Bibliographic Information

  • Book Title: The Chemistry of Natural Products

  • Editors: R. H. Thomson

  • DOI: https://doi.org/10.1007/978-94-011-2144-6

  • Publisher: Springer Dordrecht

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer Science+Business Media Dordrecht 1993

  • Hardcover ISBN: 978-0-7514-0014-4Published: 30 September 1993

  • Softcover ISBN: 978-94-010-4950-4Published: 05 November 2012

  • eBook ISBN: 978-94-011-2144-6Published: 06 December 2012

  • Edition Number: 2

  • Number of Pages: X, 453

  • Topics: Organic Chemistry, Biochemistry, general

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