Overview
- Authors:
-
-
C. Brett
-
Botany Department, University of Glasgow, UK
-
K. Waldron
-
Institute of Food Research, Norwich Laboratory, Norwich, UK
Access this book
Other ways to access
Table of contents (9 chapters)
-
-
-
-
-
-
-
-
-
-
-
Back Matter
Pages 182-194
About this book
We have sought in this book to present a series of portraits of the plant cell wall as it participates in various different aspects of the life of the plant cell. Hardly any event in the cell's life occurs without involving the wall in some way, and as a result the book covers almost every aspect of plant cell biology, albeit from a special point of view. In presenting the various portraits, we have tried to show how the biochemistry, physiology and fine structure combine to give a full picture. In many cases, however, cell-wall research has not progressed far enough to give a complete picture, and numerous gaps remain. We are most grateful to Mike Black and John Chapman for inviting us to write this book and for their advice; to Clem Earle for his encouragement and help; to Dr P.M. Dey for his helpful comments; to the many contributors of photographs and diagrams; to Ros Brett, for taking more than her share of the parenting while writing was in progress; and, most especially, to Su Waldron for doing all the work on the word processor.
Reviews
`In this clearly written and well illustrated book, Brett and Waldron show how research over the past 20 years has revolutionized our view of the plant cell wall ... the authors' [have an] admirably eclectic approach, which touches on areas as diverse as pollen dating, dry rot and mechanical engineering ... Brett and Waldron have provided a readily accessible introduction to all these topics for any plant scientist.'
Times Higher Education Supplement
`...a reference for the molecular biologist catching up on the structural fundamentals of the cell walls of flowering plants.'
Trends in Plant Science
Authors and Affiliations
-
Botany Department, University of Glasgow, UK
C. Brett
-
Institute of Food Research, Norwich Laboratory, Norwich, UK
K. Waldron
