Skip to main content
Book cover

Minimally Invasive Surgery of the Liver

  • Book
  • © 2013

Overview

  • Detailed description of techniques in laparoscopic and robot-assisted liver surgery
  • Accurate illustrations and movies for a fast and easy learning system
  • Unique handbook dedicated to laparoscopic and robot-assisted liver surgery

Part of the book series: Updates in Surgery (UPDATESSURG)

This is a preview of subscription content, log in via an institution to check access.

Access this book

eBook USD 84.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 159.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access

Licence this eBook for your library

Institutional subscriptions

Table of contents (43 chapters)

  1. Minimally Invasive Surgery: An Update

  2. Minimally Invasive Surgery of the Liver: An Update

  3. Requirements

  4. Surgery: Principles and Management

  5. Surgery: General Aspects

Keywords

About this book

This book intends to provide a comprehensive and up-to-date description of the newest techniques in minimally invasive liver surgery. The treatment of liver diseases comprises a significant component of the practice of any general surgeon working either in the academic, general and community hospitals. With the rapid expansion of knowledge and technology also the liver has been approached laparoscopically in a few specialized centers with well recognized advantages for the patients. Now this large amount of experience will be made universally available through this book. After a concise description of the main tools and technology necessary to carry out a safe laparoscopic and/or robot-assisted liver surgery, details of operative techniques will be illustrated. Each chapter will consist of an introduction, a summary of the indications and contraindications of specific operative procedures and a detailed description of each surgical procedure, including the potential complications of both the surgery and the postoperative care. A special effort will be done to provide informative and accurate illustrations and pictures, that will be completed by the DVD containing the movies illustrating the technical procedures performed by the leading European liver surgeons.

Reviews

From the reviews:

“The purpose is to provide a comprehensive, evidence-based, up-to-date review of minimally invasive surgical approaches to hepatic resection. The book is appropriate for chief residents and fellows, but more importantly for attending surgeons who are looking for expert instruction and practical approaches to minimally invasive hepatectomy. … This is a must have for surgeons who have had some experience with minimally invasive surgery but who need to take it to the next level.” (James J. Mezhir, Doody’s Book Reviews, June, 2014)

Editors and Affiliations

  • Hepatobiliary Surgery and Liver Transplant Center, A. Cardarelli Hospital, Naples, Italy

    Fulvio Calise

  • Department of Surgery Division of General, Minimally Invasive and Robotic Surgery, ASL3 Umbria, San Matteo degli Infermi Hospital, Spoleto, Italy

    Luciano Casciola

Bibliographic Information

  • Book Title: Minimally Invasive Surgery of the Liver

  • Editors: Fulvio Calise, Luciano Casciola

  • Series Title: Updates in Surgery

  • DOI: https://doi.org/10.1007/978-88-470-2664-3

  • Publisher: Springer Milano

  • eBook Packages: Medicine, Medicine (R0)

  • Copyright Information: Springer-Verlag Italia 2013

  • Hardcover ISBN: 978-88-470-2663-6Published: 28 September 2012

  • Softcover ISBN: 978-88-470-5835-4Published: 04 May 2017

  • eBook ISBN: 978-88-470-2664-3Published: 25 January 2013

  • Series ISSN: 2280-9848

  • Series E-ISSN: 2281-0854

  • Edition Number: 1

  • Number of Pages: XXI, 324

  • Topics: General Surgery, Life Sciences, general, Computer Applications, Cancer Research

Publish with us