Fortschritte der Chemie organischer Naturstoffe / Progress in the Chemistry of Organic Natural Products

1. Front Matter

   Pages I-VIII

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2. Chemical Ecology and the Social Behavior of Animals

   • L. F. Alves

   Pages 1-85

3. Phenolic Compounds of the Mulberry Tree and Related Plants

   • T. Nomura

   Pages 87-201

4. N-Hydroxyamino Acids and Their Derivatives

   • Andrzej Chimiak, Maria J. Milewska

   Pages 203-277

5. Back Matter

   Pages 279-315

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The volumes in this classic series, now referred to simply as "Zechmeister" after its founder, L. Zechmeister, have appeared under the Springer Imprint ever since the series' inauguration in 1938. The volumes contain contributions on various topics related to the origin, distribution, chemistry, synthesis, biochemistry, function or use of various classes of naturally occuring substances ranging from small molecules to biopolymers. Each contribution is written by a recognized authority in this field and provides a comprehensive and up-to-date review of the topic in question. Addressed to biologists, technologists and chemists alike, the series can be used by the expert as a source of information and literature citations and by the non-expert as a means of orientation in a rapidly developing discipline.

• Amino acid
• biochemistry
• chemistry
• natural product
• polymer

• Department of Chemistry, The Florida State University, Tallahassee, USA

  W. Herz

• Biologisches Institut II, Lehrstuhl für Biochemie der Pflanzen, Albert-Ludwigs-Universität, Federal Republic of Germany

  H. Grisebach

• Chemistry Department, The University, Scotland

  G. W. Kirby

• Institut für Organische Chemie der Universität Basel, Switzerland

  Ch. Tamm

• Rio de Janeiro, Brazil

  L. F. Alves

• Institute of Organic and Food Chemistry and Technology, Technical University, Gdańsk, Poland

  A. Chimiak, M. J. Milewska

• Faculty of Pharmaceutical Sciences, Toho University, Funabashi, Chiba, 274, Japan

  T. Nomura

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