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Table of contents (22 papers)
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Editors and Affiliations
Bibliographic Information
Book Title: Fermentation
Book Subtitle: II. Rotenburger Symposium 1980, Bad Karlshafen, September 1980
Editors: Robert MacIntyre Lafferty
DOI: https://doi.org/10.1007/978-3-7091-8634-3
Publisher: Springer Vienna
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eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag/Wien 1981
Softcover ISBN: 978-3-7091-8635-0Published: 05 January 2012
eBook ISBN: 978-3-7091-8634-3Published: 08 March 2013
Edition Number: 1
Number of Pages: XIV, 256
Topics: Biochemistry, general, Biotechnology, Food Science