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Bibliographic Information
Book Title: Lexikon der Ernährungskunde
Book Subtitle: 4. Lieferung
Editors: E. Mayerhofer, C. Pirquet
DOI: https://doi.org/10.1007/978-3-7091-2172-6
Publisher: Springer Vienna
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eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Berlin Heidelberg 1926
Softcover ISBN: 978-3-7091-2128-3Published: 01 January 1926
eBook ISBN: 978-3-7091-2172-6Published: 12 June 2019
Edition Number: 1
Number of Pages: 290
Topics: Nutrition