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Chemie - Basiswissen

Anorganische Chemie, Organische Chemie, Analytische Chemie

  • Book
  • © 1994

Overview

Authors:
  1. Hans Peter Latscha

    1. Anorganisch-Chemisches Institut, Universität Heidelberg, Heidelberg, Deutschland

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  2. Helmut Alfons Klein

    1. U.-Abt. Arbeitsschutz/Arbeitsmedizin, Bundesministerium für Arbeit und Sozialforschung, Bonn, Deutschland

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Part of the book series: Springer-Lehrbuch (SLB)

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Table of contents (3 chapters)

  1. Front Matter

    Pages i-xlviii
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  2. Anorganische Chemie

    • Hans Peter Latscha, Helmut Alfons Klein
    Pages 1-466

  3. Organische Chemie

    • Hans Peter Latscha, Helmut Alfons Klein
    Pages 467-1101

  4. Analytische Chemie

    • Hans Peter Latscha, Helmut Alfons Klein
    Pages 1103-1632

  5. Back Matter

    Pages 1633-1710
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Authors and Affiliations

  • Anorganisch-Chemisches Institut, Universität Heidelberg, Heidelberg, Deutschland

    Hans Peter Latscha

  • U.-Abt. Arbeitsschutz/Arbeitsmedizin, Bundesministerium für Arbeit und Sozialforschung, Bonn, Deutschland

    Helmut Alfons Klein

Bibliographic Information

  • Book Title: Chemie - Basiswissen

  • Book Subtitle: Anorganische Chemie, Organische Chemie, Analytische Chemie

  • Authors: Hans Peter Latscha, Helmut Alfons Klein

  • Series Title: Springer-Lehrbuch

  • DOI: https://doi.org/10.1007/978-3-662-41266-4

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag Berlin Heidelberg 1994

  • Softcover ISBN: 978-3-662-40782-0Published: 01 January 1994

  • eBook ISBN: 978-3-662-41266-4Published: 12 June 2019

  • Series ISSN: 0937-7433

  • Series E-ISSN: 2512-5214

  • Edition Number: 1

  • Number of Pages: LVIII, 1708

  • Topics: Chemistry/Food Science, general

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