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Analysis of Taste and Aroma

  • Book
  • © 2002

Overview

Editors:
  1. John F. Jackson

    1. Dept. of Horticulture, Viticulture and Oenology, Glen Osmond, Australia

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    You can also search for this editor in PubMed   Google Scholar

  2. Hans F. Linskens

    1. Erlangen, Germany

    View editor publications

    You can also search for this editor in PubMed   Google Scholar

  • Enables the reader to acquire up-to-date knowledge of the application of molecular biology to the analysis of taste and aroma of plant matter
  • Includes supplementary material: sn.pub/extras

Part of the book series: Molecular Methods of Plant Analysis (MOLMETHPLANT, volume 21)

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Table of contents (13 chapters)

  1. Front Matter

    Pages I-XIII
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  2. Molecular Biology of Taste and Aroma Receptors: Implications for Taste and Aroma of Plant Products

    • J. F. Jackson
    Pages 1-6

  3. Use of DNA Microarrays in the Identification of Genes Involved in Strawberry Flavor Formation

    • A. Aharoni, A. P. O’Connell
    Pages 7-28

  4. Testing for Taste and Flavour of Beer

    • T. Yonezawa, T. Fushiki
    Pages 29-45

  5. Taste Evaluation for Peptides in Protein Hydrolysates from Soybean and Other Plants

    • K. Maehashi, S. Arai
    Pages 47-68

  6. Hop Aroma Extraction and Analysis

    • G. Lermusieau, S. Collin
    Pages 69-88

  7. Olfactometry and Aroma Extract Dilution Analysis of Wines

    • V. Ferreira, R. López, M. Aznar
    Pages 89-122

  8. Analysis of Volatile Components of Citrus Fruit Essential Oils

    • G. Ruberto
    Pages 123-157

  9. Aroma Volatiles in Fruits in Which Ethylene Production Is Depressed by Antisense Technology

    • A. D. Bauchot, D. S. Mottram, P. John
    Pages 159-172

  10. Detection of Physiologically Active Flower Volatiles Using Gas Chromatography Coupled with Electroantennography

    • F. P. Schiestl, F. Marion-Poll
    Pages 173-198

  11. Analysis of Rhythmic Emission of Volatile Compounds of Rose Flowers

    • J. P. E. G. Helsper, J. A. Davies, F. W. A. Verstappen
    Pages 199-221

  12. Odour Intensity Evaluation in GC-Olfactometry by Finger Span Method

    • P. X. Etiévant
    Pages 223-237

  13. Solid Phase Microextraction Application in GC/Olfactometry Dilution Analysis

    • K. D. Deibler, E. H. Lavin, T. E. Acree
    Pages 239-248

  14. RNA Gel Blot Analysis to Determine Gene Expression of Floral Scents

    • J. Boatright, N. Dudareva
    Pages 249-261

  15. Back Matter

    Pages 263-269
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Keywords

About this book

Molecular Methods of Plant Analysis Concept of the Series The powerful recombinant DNA technology and related developments have had an enormous impact on molecular biology. Any treatment of plant analysis must make use of these new methods. Developments have been so fast and the methods so powerful that the editors of Modern Methods of Plant Analysis have now decided to rename the series Molecular Methods ofPlant Analysis. This will not change the general aims of the series, but best describes the thrust and content of the series as we go forward into the new millennium. This does not mean that all chapters a priori deal only with the methods of molecular biology,but rather that these methods are to be found in many chapters together with the more traditional methods of analysis which have seen recent advances. The numbering of the volumes of the series therefore continues on from 20, which is the most recently published volume under the title Modern Methods ofPlant Analysis. As indicated for previous volumes, the methods to be found in Molecular Methods ofPlantAnalysis are described critically,with hints as to their limitations, references to original papers and authors being given, and the chapters written so that there is little need to consult other texts to carry out the methods of analysis described. All authors have been chosen because of their special experience in handling plant material and/or their expertise with the methods described.

Editors and Affiliations

  • Dept. of Horticulture, Viticulture and Oenology, Glen Osmond, Australia

    John F. Jackson

  • Erlangen, Germany

    Hans F. Linskens

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