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Table of contents (7 chapters)
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Front Matter
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Back Matter
About this book
Authors and Affiliations
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Halle, Deutschland
Arthur Vietze
Bibliographic Information
Book Title: Die elektrische Futterkonservierung
Authors: Arthur Vietze
DOI: https://doi.org/10.1007/978-3-662-02198-9
Publisher: Springer Berlin, Heidelberg
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eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Berlin Heidelberg 1923
eBook ISBN: 978-3-662-02198-9Published: 20 December 2013
Edition Number: 1
Number of Pages: VIII, 144
Topics: Chemistry/Food Science, general