Book
© 1940

Elemente der Ƶweiten Hauptgruppe

Beryllium · Magnesium · Calcium · Strontium · Barium · Radium und Isotope

Editors:

F. Busch,
O. Erbacher,
K. Lang,
A. Schleicher,
G. Siebel,
F. Strassmann,
M. Strassmann-Heckter,
K. E. Stumpf,
C. Tanne,
…
B. Wandrowsky

F. Busch

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O. Erbacher

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K. Lang

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A. Schleicher

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G. Siebel

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F. Strassmann

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M. Strassmann-Heckter

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K. E. Stumpf

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C. Tanne

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B. Wandrowsky

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Part of the book series: Handbuch der analytischen Chemie Handbook of Analytical Chemistry (HAC, volume 3/2/2a)

Part of the book sub series: Handbuch der analytischen Chemie (CHEMIE 3)

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Table of contents (6 chapters)

Front Matter

Pages I-XI

PDF
Beryllium
- K. E. Stumpf
Pages 1-121
Magnesium
- F. Busch, G. Siebel, C. Tanne, B. Wandrowsky
Pages 122-207
Calcium
- A. Schleicher
Pages 208-345
Strontium
- A. Schleicher
Pages 346-364
Barium
- F. Strassmann, M. Strassmann-Heckter
Pages 365-402
Radium und Isotope
- O. Erbacher
Pages 403-446
Back Matter

Pages 447-448

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About this book

Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind. Der Verlag stellt mit diesem Archiv Quellen für die historische wie auch die disziplingeschichtliche Forschung zur Verfügung, die jeweils im historischen Kontext betrachtet werden müssen. Dieser Titel erschien in der Zeit vor 1945 und wird daher in seiner zeittypischen politisch-ideologischen Ausrichtung vom Verlag nicht beworben.

Keywords

Bibliographic Information

Book Title: Elemente der Ƶweiten Hauptgruppe
Book Subtitle: Beryllium · Magnesium · Calcium · Strontium · Barium · Radium und Isotope
Editors: F. Busch, O. Erbacher, K. Lang, A. Schleicher, G. Siebel, F. Strassmann, M. Strassmann-Heckter, K. E. Stumpf, C. Tanne, … B. Wandrowsky
Series Title: Handbuch der analytischen Chemie Handbook of Analytical Chemistry
DOI: https://doi.org/10.1007/978-3-642-91009-8
Publisher: Springer Berlin, Heidelberg
eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Berlin Heidelberg 1940
Softcover ISBN: 978-3-642-89153-3Published: 01 January 1940
eBook ISBN: 978-3-642-91009-8Published: 14 March 2013
Edition Number: 1
Number of Pages: XI, 448
Topics: Chemistry/Food Science, general

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eBook USD 44.99

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