Overview
Part of the book series: Handbuch der mikroskopischen Anatomie des Menschen Handbook of Mikroscopic Anatomy (MIKROSKOPISCHEN, volume 3/1)
Part of the book sub series: Haut- und Sinnesorgane (1666)
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Table of contents (5 chapters)
Keywords
About this book
Editors and Affiliations
Bibliographic Information
Book Title: Haut und Sinnesorgane
Book Subtitle: Erster Teil Haut · Milchdrüse · Geruchsorgan Geschmacksorgan · Gehörorgan
Editors: H. Eggeling, H. Hoepke, W. Kolmer
Series Title: Handbuch der mikroskopischen Anatomie des Menschen Handbook of Mikroscopic Anatomy
DOI: https://doi.org/10.1007/978-3-642-90940-5
Publisher: Springer Berlin, Heidelberg
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eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Berlin Heidelberg 1927
Softcover ISBN: 978-3-642-89084-0Published: 01 January 1927
eBook ISBN: 978-3-642-90940-5Published: 14 March 2013
Series ISSN: 0073-0114
Edition Number: 1
Number of Pages: VII, 505
Number of Illustrations: 318 b/w illustrations, 47 illustrations in colour
Topics: Medicine/Public Health, general