Authors:
Buy it now
Buying options
Tax calculation will be finalised at checkout
Other ways to access
This is a preview of subscription content, log in via an institution to check for access.
Table of contents (13 chapters)
-
Front Matter
-
Back Matter
About this book
Authors and Affiliations
-
Kingston-upon-Thames, Great Britain
William McCartney
Bibliographic Information
Book Title: Olfaction and Odours
Book Subtitle: An osphrésiological essay
Authors: William McCartney
DOI: https://doi.org/10.1007/978-3-642-87699-8
Publisher: Springer Berlin, Heidelberg
-
eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Berlin · Heidelberg 1968
Softcover ISBN: 978-3-642-87701-8Published: 03 April 2012
eBook ISBN: 978-3-642-87699-8Published: 06 December 2012
Edition Number: 1
Number of Pages: VIII, 249
Topics: Neurosciences, Biochemistry, general, Organic Chemistry, Food Science, Otorhinolaryngology