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Essential Oils and Waxes

  • Book
  • © 1991

Overview

Part of the book series: Molecular Methods of Plant Analysis (MOLMETHPLANT, volume 12)

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Table of contents (18 chapters)

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About this book

Given the growing importance of essential oils and waxes, this volume deals with the analysis of a broad spectrum of these compounds from many plant origins. Commercial oils such as olive oil are analysed as are trees such as eucalyptus, mentha, cedar and juniper. In addition, analysis of spices, seasoning, seaweeds, perfumes, liquors and atmospheric monoterpene hydrocarbons are to be found in this book. The volatiles of flower and pollen may be of importance in attraction of bees and other insects to certain plants for pollination purposes; this topic is also discussed. Waxes, both in the soil and as leaf components are analysed and presented in such a way making this book valuable to scientists with varying interests worldwide.

Editors and Affiliations

  • Erlangen, Germany

    Hans Ferdinand Linskens

  • Department of Viticulture, Enology and Horticulture Waite Agricultural Research Institute, University of Adelaide, Glen Osmond, Australia

    John F. Jackson

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