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  • Textbook
  • © 1985

Beikost in der Säuglingsernährung

Editors:

Part of the book series: Pädiatrie: Weiter- und Fortbildung (PÄDIATRIE)

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Table of contents (22 chapters)

  1. Front Matter

    Pages I-XVI
  2. Die Vitamin-D- Versorgung des Säuglings bei natürlicher und künstlicher Ernährung

    • O. Hövels, F. Püllen, R. Thorbeck, G. Markosch, M. Göll
    Pages 92-103
  3. Durchführung der Beikost in der Praxis

    • H. B. von Stockhausen, H. Schulz
    Pages 131-137
  4. Anwendung der Beikost in Schweden

    • B. Lindquist
    Pages 140-147

Editors and Affiliations

  • Pädiatrische Klinik, Städtisches Kinderkrankenhaus, Köln 60 (Riehl), Germany

    Hans Ewerbeck

Bibliographic Information

  • Book Title: Beikost in der Säuglingsernährung

  • Editors: Hans Ewerbeck

  • Series Title: Pädiatrie: Weiter- und Fortbildung

  • DOI: https://doi.org/10.1007/978-3-642-70238-9

  • Publisher: Springer Berlin, Heidelberg

  • eBook Packages: Springer Book Archive

  • Copyright Information: Springer-Verlag Berlin Heidelberg 1985

  • Softcover ISBN: 978-3-540-15114-2Published: 01 May 1985

  • eBook ISBN: 978-3-642-70238-9Published: 12 March 2013

  • Edition Number: 1

  • Number of Pages: XVI, 257

  • Number of Illustrations: 6 b/w illustrations

  • Topics: Pediatrics, General Practice / Family Medicine

Buy it now

Buying options

eBook USD 54.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book USD 69.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Other ways to access